Results 181 to 190 of about 2,547,534 (308)
Effects of jujube and barberry extracts on the acrylamide formation in French fries in deep fryers and microwaves. [PDF]
Gholampour F +5 more
europepmc +1 more source
Computer Simulation with a Temperature-Step Frying Approach to Mitigate Acrylamide Formation in French Fries. [PDF]
Chan DS.
europepmc +1 more source
ABSTRACT Feed costs and limited knowledge of feeding strategies are a major constraint to the sustainability of semi‐intensive Nile tilapia aquaculture systems in sub‐Saharan Africa. In semi‐intensive systems, Nile tilapia (Oreochromis niloticus) utilizes natural pond production and supplemental feed, but their relative contributions to growth remain ...
Safina Musa +6 more
wiley +1 more source
The Effect of Conventional and Microwave Frying on the Quality Characteristics of French Fries. [PDF]
Shah Y, Zhou X, Tang J, Takhar PS.
europepmc +1 more source
Polychaetes Aquaculture: Global Successes and Opportunities for Development in Latin America
A systematic review, conducted in accordance with the PRISMA guidelines, synthesises global advances in polychaetes aquaculture and evaluates their implications for sustainable development in Latin America. Evidence from leading producer countries shows that there are many different applications in areas such as aquafeed and bioremediators (IMTA ...
Melissa Herrera‐Perez +1 more
wiley +1 more source
Genetic Diversity in Dutch Sheep Breeds
ABSTRACT The Netherlands has a rich variety of native sheep breeds, most of them at risk or endangered. We studied the distinctiveness of these breeds, their genetic diversity within and between breeds, and how this diversity is shaped by geography, purpose, history and genetic management practices.
J. Noëlle Hoorneman +4 more
wiley +1 more source
Schizophrenia Genetics Modulates Clinical Depressive Features
ABSTRACT Schizophrenia (SCZ) genetic liability, quantified by polygenic scores (PGS), may influence clinical phenotypes in major depressive disorder (MDD). We investigated the effect of the SCZ‐PGS derived from the latest SCZ genome‐wide association study (GWAS) on MDD symptom severity, comorbidities, and treatment outcomes.
Alessandro Serretti +13 more
wiley +1 more source
French Fries, Fake Food or Fresh Fruit? [PDF]
openaire +2 more sources
Objective The evidence regarding adherence to dietary patterns and Parkinson's disease (PD) risk is inconsistent. Because of the long prodromal PD phase, reverse causation represents a major threat to investigations of diet in relation to PD. We examined whether adherence to the Mediterranean (MED) and Mediterranean‐Dietary Approaches to Stop ...
Mariem Hajji‐Louati +6 more
wiley +1 more source

