Results 51 to 60 of about 167,744,632 (250)

Enhancing the effectiveness of the Health Star Rating via presentation modifications

Australian and New Zealand Journal of Public Health, 2020
Objective: Research demonstrates the superiority of highly interpretive front‐of‐pack nutrition labels. The aim of this study was to assess the potential to enhance the Health Star Rating (HSR) by increasing its ‘interpretiveness’ through the addition of
Simone Pettigrew, Liyuwork Dana, Zenobia Talati   +2 more
doaj   +1 more source

Lobbying and nutrition policy in Canada: a quantitative descriptive study on stakeholder interactions with government officials in the context of Health Canada’s Healthy Eating Strategy

Globalization and Health, 2022
Background The political activities of industry stakeholders must be understood to safeguard the development and implementation of effective public health policies.
Alexa Gaucher-Holm, Christine Mulligan, Mary R. L’Abbé, Monique Potvin Kent, Lana Vanderlee   +4 more
doaj   +1 more source

Nutritional evaluation of cooked sausages in the market of the Republic of Serbia using the nutri-score methodology [PDF]

Biotechnology in Animal Husbandry, 2023
Enhancing diet quality is a recognized strategy for reducing the burden of non-communicable diseases (NCDs), making it a primary focus of public health policies worldwide. The Nutri-Score, a front-of-pack labeling logo utilizing five color-coded letters (
Stamenić Tamara, Petričević Maja, Šobajić Slađana, Stajić Slaviša, Stanišić Nikola, Keškić Tanja, Živković Vladimir   +6 more
doaj  

The independent and combined impact of front-of-pack labelling and sensory quality on calorie estimations and portion selection of commercial food products

, 2020
Front-of-Pack (FOP) health and nutrition labels are intended to help consumers make better food choices, but labels that infer a product is ‘healthier’ than it is have been linked to increased consumption.
K. McCrickerd, Claudia S. Tang, C. Forde
semanticscholar   +1 more source

Front-of-pack nutrition labelling: are multiple formats a problem for consumers?

, 2011
BACKGROUND: Nutrition labels are a potentially valuable tool to assist consumers in making healthy food choices. Front-of-pack labels are a relatively new format and are now widely used across many European countries, but it is unclear which of the many ...
Draper, A., Malam, S., Adamson, A.J., S. Duncan, Duncan, S., S. Clegg, S. Malam, Clegg, S., A. J. Adamson, Rigg, M., A. K. Draper, M. Rigg   +11 more
core   +1 more source

THE NUTRI-SCORE SYSTEM FOR FRONT-OF-PACK NUTRITIONAL LABELLING: ALGORITHM UPDATES, BENEFITS, AND RISKS

Scientific Journal of Gdynia Maritime University
Front-of-pack (FOP) nutritional labelling systems, such as Nutri-Score, play an increasingly important role in promoting healthier dietary choices and enhancing consumer awareness of food nutritional quality. Nutri-Score offers a simplified, color-coded
Anna T. Mikulec, Anna M. Platta
doaj   +1 more source

Costs, equity and acceptability of three policies to prevent obesity: A narrative review to support policy development

Obesity Science & Practice, 2020
Summary Obesity prevention policies are a priority for many governments and intergovernmental agencies. Policy makers not only use systematic reviews of effectiveness but also consider contextual issues including cost and cost‐effectiveness, equity ...
Tim Lobstein, Margot Neveux, Jane Landon
doaj   +1 more source

Nutrition labelling: a review of research on consumer and industry response in the global South [PDF]

Global Health Action, 2015
Background: To identify peer-reviewed research on consumers’ usage and attitudes towards the nutrition label and the food industry's response to labelling regulations outside Europe, North America, and Australia and to determine knowledge gaps for future
Jessie Mandle, Aviva Tugendhaft, Julia Michalow, Karen Hofman   +3 more
doaj   +1 more source

Spatial biology in cancer epigenetics

Molecular Oncology, EarlyView.
Spatial epigenomics combines molecular profiling with tissue architecture to reveal how gene regulation is organized within intact tissues. In cancer, these technologies uncover the mechanisms driving tumor heterogeneity and microenvironmental interactions, opening new opportunities for biomarker discovery and precision medicine.
Eva Crespo‐García, Manel Esteller
wiley   +1 more source

Understanding how consumers categorise nutritional labels: A consumer derived typology for front-of-pack nutrition labelling. [PDF]

, 2017
Significant ongoing debate exists amongst stakeholders as to the best front-of-pack labelling approach and emerging evidence suggests that the plethora of schemes may cause confusion for the consumer.
Raats, MM, Kustepeli, Y, Wasowicz-Kirylo, G, Hodgkins, C, Akgungor, S, Stysko-Kunkowska, M, Gulcan, Y, Fernández-Celemin, L, Barnett, J, Chryssochoidis, G, Gibbs, M, Storcksdieck Genannt Bonsmann, S   +11 more
core   +3 more sources