Results 71 to 80 of about 167,744,632 (250)
Journal of Nutrition & Food SciencesThe accelerated transition to ultra-processed diets is a major contributor to the globally emerging non-communicable diseases (NCDs). Front-of-pack Labelling (FOPL) schemes have emerged worldwide as a policy measure to combat obesity and diet-related ...
H. S. K. Nisansala +2 more
semanticscholar +1 more source
An Edible Chitosan‐Based Acoustic Sensor for Sound‐Responsive Actuation in Edible Robots
Advanced Functional Materials, EarlyView.This study introduces an edible acoustic sensor for robotic food and edible robotics. Built from a chitosan piezoelectric film between gold electrodes, the sensor enables acoustic communication through ON/OFF keying. Integrated into an edible robot with pneumatically actuated arms and neck, it responds to high‐frequency tones.
Valerio Francesco Annese +8 more
wiley +1 more source
Understanding Nutrition Labelling and Consumer Behavior in India: A Scoping Review
Amerta NutritionBackground: Growing burden of non-communicable diseases is a major public health concern in India, with nearly one in five individuals aged 15-49 overweight or obese.
Sruthi Sree +2 more
doaj +1 more source
Unlocking food labels: exploring front-of-pack labelling to promote healthier choices in Malta
International Journal of Food Science and NutritionFront-of-pack labelling (FOPL) facilitates informed nutritional choices and helps reduce non-communicable disease risk. This study investigated FOPL awareness, comprehension and attitudes among Maltese adults.
Nairong Zhang +3 more
semanticscholar +1 more source
Salud Pública de México, 2018 The Mexican Ministry of Health requested the National Institute of Public Health to constitute a group of independent, free of conflict-of-interest academic experts on front-of-pack labelling (FOP).
M. Kaufer-Horwitz +30 more
semanticscholar +1 more source
Advanced Functional Materials, EarlyView.Nitride MXenes remain constrained by a persistent gap between computational prediction and experimental realization. This Review identifies the thermodynamic, kinetic, and chemical barriers limiting their synthesis, critically evaluates emerging fabrication routes, and proposes a multidimensional computational‐experimental framework to accelerate the ...
Naresh Varnakavi, Masoud Soroush
wiley +1 more source
BMJ Open, 2021 Background The Nutri-Score, a front-of-pack nutrition label, has been adopted in 2017 in France but its impact on low-income populations is unknown, and they are more at risk of having unhealthy diets.
Pilar Galan +11 more
doaj +1 more source
Advanced Healthcare Materials, EarlyView.Engineered red blood cell‐derived extracellular vesicles (eRBCEVs) are synthesized via controlled microfluidic assembly from native RBC lipids, enabling tunable encapsulation of proteins, nucleic acids, nanoparticles, and viral vectors. The platform demonstrates reproducible nanoscale architecture, preserved membrane composition, and functional cargo ...
Chiranth K. Nagaraj +23 more
wiley +1 more source
Advanced Healthcare Materials, EarlyView.Three‐dimensional bioprinting transforms breast cancer modeling from simple constructs into spatially organized, multicellular, perfused, and patient‐derived platforms. This review shows how bioinks, cellular composition, architecture, and flow govern tumor behavior and drug response, while revealing why complexity alone is insufficient without ...
Mustafa Nakipoglu +7 more
wiley +1 more source
Public Consultation Report: Front-of-Pack Nutrition Labelling, Nutrient Profiles, Origin Labelling and Date Marking [PDF]
, 2021 ‘The European Green Deal’ sets out how to make Europe the first climate-neutral continent by 2050. The ‘Farm to Fork Strategy - for a fair and environmentally friendly food system’ is part of the European Green Deal, recognising the inextricable links ...
Department of Health (DoH) +1 more
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