Results 41 to 50 of about 86,211 (295)

Table_1_Development and Application of Fruit Color-Related Expressed Sequence Tag-Simple Sequence Repeat Markers in Abelmoschus esculentus on the Basis of Transcriptome Sequencing.xls

, 2022
Abelmoschus esculentus is a medicinal and edible plant that contains large amounts of active ingredients, including anthocyanins, polysaccharides, flavonoids, and terpenoids.
Tingting Liu (267387), Xia An (664452), Xiahong Luo (12588322), Wenlue Li (12588325), Lina Zou (4807440)   +4 more
core   +1 more source

Biochemical composition of tomato fruits of various colors

Vavilov Journal of Genetics and Breeding, 2021
Tomato (Lycopersicon esculentum Mill.) is an economically important and widely cultivated vegetable crop that is consumed both fresh and processed. The nutritional value of tomato fruits is related to the content of carotenoids, polyphenols, sugars, organic acids, minerals and vitamins.
A. B. Kurina, A. E. Solovieva, I. A. Khrapalova, A. M. Artemyeva   +3 more
openaire   +4 more sources

Image_1_Development and Application of Fruit Color-Related Expressed Sequence Tag-Simple Sequence Repeat Markers in Abelmoschus esculentus on the Basis of Transcriptome Sequencing.JPEG

, 2022
Abelmoschus esculentus is a medicinal and edible plant that contains large amounts of active ingredients, including anthocyanins, polysaccharides, flavonoids, and terpenoids.
Tingting Liu (267387), Xia An (664452), Xiahong Luo (12588322), Wenlue Li (12588325), Lina Zou (4807440)   +4 more
core   +1 more source

Color stability of fruit yogurt during storage [PDF]

Journal of Food Science and Technology, 2019
This article describes the evaluation of the anthocyanins stability in yogurts with strawberry, sour cherry, and blueberry fruit preparation during 8-week storage period under refrigerated condition. The differences in anthocyanin degradation rate and color changes between stirred yogurts and fruit-on-the-bottom yogurts (fruit preparation was on-the ...
Iwona Ścibisz, Małgorzata Ziarno, Marta Mitek   +2 more
openaire   +3 more sources

Innovative Models Built Based on Image Textures Using Traditional Machine Learning Algorithms for Distinguishing Different Varieties of Moroccan Date Palm Fruit (Phoenix dactylifera L.)

Agriculture, 2022
The aim of this study was to develop the procedure for the varietal discrimination of date palm fruit using image analysis and traditional machine learning techniques. The fruit images of ‘Mejhoul’, ‘Boufeggous’, ‘Aziza’, ‘Assiane’, and ‘Bousthammi’ date
Younés Noutfia, Ewa Ropelewska
doaj   +1 more source

INSECT SEED PREDATORS AS NOVEL AGENTS OF SELECTIONON FRUIT COLOR

, 2004
Copyright by the Ecological Society of AmericaThe ecological and evolutionary dynamics of fruit color polymorphisms remain poorly known because patterns and agents of selection have rarely been identified.
Maureen L. Stanton, Stanton, Maureen L, Whitney, Kenneth D, Kenneth D. Whitney   +3 more
core   +1 more source

Fruit Color Preference of Frugivorous Birds in an Agroecosystem in Southcentral Mindanao, Philippines

, 2023
The removal of fruit is a consequence of plant–animal interactions, and is a vital step in the natural regeneration cycle of plant populations.
Lothy F. Casim, Krizler Cejuela Tanalgo, Asraf K. Lidasan, Angelo Rellama Agduma, Navel Kyla B. Balasa, Jirriza O. Roquero   +5 more
core   +1 more source

Reactions to an Online Demonstration of the Effect of Increased Fruit and Vegetable Consumption on Appearance: Survey Study

Journal of Medical Internet Research, 2020
BackgroundInadequate fruit and vegetable consumption causes a considerable disease burden and premature mortality. Despite public health promotion of a healthy diet, the average consumption is still below recommended levels.
Cairns, Patrick, Ozakinci, Gozde, Perrett, David Ian   +2 more
doaj   +1 more source

Reviewing the Tradeoffs between Sunburn Mitigation and Red Color Development in Apple under a Changing Climate

Horticulturae, 2023
Orchard systems have drastically changed over the last three decades to high-density plantings that prioritize light interception that is evenly distributed throughout the entire canopy.
Noah Willsea, Victor Blanco, Kirti Rajagopalan, Thiago Campbell, Orlando Howe, Lee Kalcsits   +5 more
doaj   +1 more source

QTL mapping of fruit quality traits in tetraploid kiwiberry (Actinidia arguta)

Horticultural Plant Journal
Fruit quality traits play an important role in consumption of kiwiberry (Actinidia arguta). The genetic basis of fruit quality traits in this woody, perennial and dioecious fruit crop remains largely unknown.
Ran Wang, Peter M. Bourke, Sikai Li, Miaomiao Lin, Leiming Sun, Hong Gu, Yukuo Li, Richard G.F. Visser, Xiujuan Qi, Chris Maliepaard, Jinbao Fang   +10 more
doaj   +1 more source