BMC Nutrition, 2020 Background The role of fruit juice in pediatric dietary guidelines continues to be controversial, particularly with respect to concerns about unhealthy dietary habits and the potential promotion of excessive weight gain.
Li Wan +4 more
doaj +1 more source
Jurnal Agripet, 2008 Effect of noni (Morinda citrifolia) fruit juice in drinking water on male broiler chicken performance ABSTRACT. The present study was conducted to determine the effect of Noni (Morinda citrifolia) fruit juice in drinking water on male broiler chicken ...
Nurhayati Nurhayati
doaj +1 more source
Flavor Evolution of Honey Peach Juice Based on Raw Material Maturity
Shipin gongye ke-ji, 2023 Fruit maturity is a major factor associated with the final juice’s flavor quality. To explore the flavor changes and differences of the honey peach juice processed from different maturities, ‘Hujingmilu’ honey peaches from three different maturities were
Jiayan GUO +4 more
doaj +1 more source
Consumption of sugar sweetened beverages, artificially sweetened beverages, and fruit juice and incidence of type 2 diabetes: systematic review, meta-analysis, and estimation of population attributable fraction. [PDF]
, 2015 OBJECTIVES: To examine the prospective associations between consumption of sugar sweetened beverages, artificially sweetened beverages, and fruit juice with type 2 diabetes before and after adjustment for adiposity, and to estimate the population ...
Bhupathiraju, Shilpa N +6 more
core +8 more sources
Evaluation of Blueberry Fruit Processing Performance Based on Raw Materials and Juice Quality
Shipin gongye ke-ji, 2022 The fruits of 12 blueberry varieties cultivated in the open field in southern Liaoning such as 'Bluegold', 'Reka', 'N5' were used as test materials. The best varieties for processing were selected through the analysis of fruit appearance, nutritional ...
Sumin ZHANG +3 more
doaj +1 more source
Modeling Heat-Resistance of Alicyclobacillus acidoterrestris in Different Fruit Juices: Combined Effects of pH and Temperature [PDF]
Brazilian Archives of Biology and Technology, 2023 This study evaluated the efficacy of pH and temperature on the thermal resistance of Alicyclobacillus acidoterrestris endospores in different fruit juices.
Wemerson de Castro Oliveira +3 more
doaj +1 more source
The South African Journal of Clinical Nutrition, 2018 Objectives: The study ascertained consumer perceptions of differences between fruit juice classifications regarding their respective health benefits and sugar content.
Rodney Graeme Duffett
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Liang you shipin ke-ji, 2022 To explore the best process quality of citrus and passion fruit to make compound juice, the pulp of citrus and passion fruit were used. After squeezing the juice and coarsely filtering, the raw juice of citrus and passion fruit was mixed in proportion ...
XIONG Rong-yuan +5 more
doaj +1 more source
Intake of fruit juice and incidence of type 2 diabetes: a systematic review and meta-analysis.
PLoS ONE, 2014 BackgroundSeveral prospective studies have been conducted to examine the relationship between fruit juice intake and risk of incident type 2 diabetes, but results have been mixed.
Bo Xi +8 more
doaj +1 more source
Uji Efektivitas Jus Buah Jambu Biji Merah (Psidium Guajava, Linn.) Terhadap Kadar Hemoglobin (Hb) Darah Tikus Putih Jantan Galur Wistar (Rattus Norvergicus L.) [PDF]
, 2014 Red guava (Psidium guajava Linn.) is trusted by the public as a drug which serves to increaseblood hemoglobin levels. This study aimed at determining the effect of increased volume ofred Guava fruit juice on blood hemoglobin levels of white male Wistar ...
Sambou, C. N. (Christel)
core +3 more sources