Results 61 to 70 of about 196,128 (268)
Modular, Textile‐Based Soft Robotic Grippers for Agricultural Produce Handling
This article introduces textile‐based pneumatic grippers that transform simple textiles into robust bending actuators. Detailed experiments uncover how cut geometry and fabric selection shape performance. Successful handling of fragile agricultural items showcases the potential of textile robotics for safe, scalable automation in food processing and ...
Zeyu Hou +4 more
wiley +1 more source
The tale of two Ions Na+ and Cl−: unraveling onion plant responses to varying salt treatments
Background Exploring the adaptive responses of onions (Allium cepa L.) to salinity reveals a critical challenge for this salt-sensitive crop. While previous studies have concentrated on the effects of sodium (Na+), this research highlights the ...
M. L. Romo-Pérez +4 more
doaj +1 more source
The effects of fruit bagging on residue behavior and dietary risk for four pesticides in apple
In this study, the effects of fruit bagging on residue behavior and dietary risk for four pesticides (abamectin, imidacloprid, carbendazim and difenoconazole) in apple were investigated.
Guofeng Xu +4 more
doaj +1 more source
Nondestructive Measurement of Fruit and Vegetable Quality
We review nondestructive techniques for measuring internal and external quality attributes of fruit and vegetables, such as color, size and shape, flavor, texture, and absence of defects. The different techniques are organized according to their physical measurement principle. We first describe each technique and then list some examples.
Bart M. Nicolaï +8 more
openaire +2 more sources
From Lab to Landscape: Environmental Biohybrid Robotics for Ecological Futures
This Perspective explores environmental biohybrid robotics, integrating living tissues, microorganisms, and insects for operation in real‐world ecosystems. It traces the leap from laboratory experiments to forests, wetlands, and urban environments and discusses key challenges, development pathways, and opportunities for ecological monitoring and ...
Miriam Filippi
wiley +1 more source
In order to evaluate the dietary risk of imazalil and prochloraz residues in whole fruit, peel and pulp of litchi, this study reported a gas chromatography-tandem mass spectrometry (GC-MS/MS) to determine the residue of imazalil, prochloraz and their ...
Jingna WU +5 more
doaj +1 more source
Multi-mycotoxin exposure and risk assessments for Chinese consumption of nuts and dried fruits
In this study, 15 mycotoxins were detected in 233 nut and dried fruit samples from China. The 15 mycotoxins included aflatoxins (AFs: AFB1, AFB2, AFG1 and AFG2), trichothecene toxins (TCs: T-2, ZEA, ENA, ENA1, ENB, ENB1 and BEA), Alternaria toxins (ATs ...
Yu-jiao WANG +5 more
doaj +1 more source
The authors employed widely targeted metabolomics, microbial amplicon sequencing, and fermentation assays to investigate the microbiome 's influence on PCRC 's (pericarp of Citrus reticulata ' Chachi ') flavonoid profile over 0–19 years of storage. Based on the correlation analysis, solid‐state and liquid‐state fermentation, and catalytic activity ...
Jianmu Su +10 more
wiley +1 more source
Sleep Alters the Velocity of Physiological Brain Pulsations in Humans
Sleep alters I/CSF oscillatory flow, driven by increased respiratory (29%) and vasomotor pulsation (21%) velocities, while cardiovascular pulsations decreased by (22%). Velocity is quantified using optical flow analysis of MREG data. Spectral power increases alongside these pulsations (spatial correlation, r = 0.35 and r = 0.39, respectively ...
Ahmed Elabasy +13 more
wiley +1 more source
Jujube (Ziziphus jujuba Mill.) is an important economic fruit tree in China, and its in vitro culture technology is the key to achieving large-scale seedling cultivation.
Bochao Yang +5 more
doaj +1 more source

