Results 21 to 30 of about 1,452,105 (316)
Multi-year trends of retention of fruit firmness after storage and influence of cultivar representation among apple breeding selections [PDF]
Fruit ResearchRetention of fruit firmness, as an important component of fruit quality during cold storage, is one of three primary targets of Washington State University's apple breeding program.
Soon Li Teh +5 more
doaj +2 more sources
Impact of HLB on fruit growth and retention
EDIS, 2022 THe article discusses fruit development in HLB affetced trees.
Tripti Vashisth
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Effects of fruit thinning on fruit drop, leaf carbohydrates concentration, fruit carbohydrates concentration, leaf nutrient concentration and fruit quality in Pummelo cultivar Thong Dee [PDF]
Songklanakarin Journal of Science and Technology (SJST), 2016 The effects of fruit thinning on fruit drop, leaf carbohydrates concentration, fruit carbohydrates concentration, leaf nutrient concentration and fruit quality in pummelo cultivar Thong Dee growing in Nakhon Pathom province, Thailand, were studied ...
Pongnart Nartvaranant
doaj +1 more source
AgricultureApples are widely cultivated primarily for fresh consumption. During mechanized harvesting, the extraction of fruit stalks can significantly impact the storage duration of fresh apples.
Muze Bao +3 more
doaj +2 more sources
Summer Tree Care Practices to Improve Fruit Quality and Yield
EDIS, 2020 As summer approaches and citrus trees bear developing fruit, there are several considerations to follow in order to improve final fruit quality and yield.
Fernando Alferez, Tripti Vashisth
doaj +1 more source
International Journal of Agricultural Research, 2013 M.M.M. Abd El-Migeed +5 more
openaire +2 more sources
International Journal of Chemical Studies, 2020 The experiment was carried out at Central Nursery Farm, VNMKV, Parbhani on 10 years old mango plants to assess the effect of plant growth regulators and micronutrients on flower retention and fruit retention in mango ( Mangifera indica. L) Cv. Kesar. The
SK Shainika, T. Tambe
semanticscholar +1 more source
Chemical Engineering Transactions, 2021 Red dragon fruit (Hylocereus polyrhizus) is a tropical fruit rich in nutrients vitamin C, vitamin A, protein, polyphenols, and flavonoids. The fruit can be, therefore, processed into different high valued products.
Thi Thu Huyen Nguyen +5 more
doaj +1 more source
The impact of semi-automated tools and machines on the attraction and retention of the New Zealand fruit industry workforce [PDF]
, 2023 Semi-automation is being implemented by agricultural sectors globally in a bid to reap the many benefits of the automated world and alleviate labour crises.
Lowe, Rowan Alice
core
Water retention on the surface of apples and sweet cherry leaves and fruits
Journal of Plant Protection Research, 2022 Surface water retention of leaves and fruits of apple (Malus domestica Borkh.) and sweet cherry (Prunus avium L.), was evaluated under controlled environmental conditions in order to determine the retention potential at different growth stages. Dipping
José Antonio Yuri +3 more
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