Results 291 to 300 of about 1,327,627 (313)

Fruits and Fruit Products

1999
H.-D. Belitz, W. Grosch
openaire   +1 more source

Bioactive compounds and antioxidant capacities of 18 non-traditional tropical fruits from Brazil

Food Chemistry, 2010
Ricardo Elesbão Alves, Jara Pérez-Jiménez   +1 more
exaly  

Carotenoids from fruits and vegetables: Chemistry, analysis, occurrence, bioavailability and biological activities

Food Research International, 2015
Ramesh Kumar Saini, Shivraj Hariram Nile
exaly  

Proportion and number of cancer cases and deaths attributable to potentially modifiable risk factors in the United States, 2019

Ca-A Cancer Journal for Clinicians
Farhad Islami, Marjorie L Mccullough Scd, Rd   +1 more
exaly  

Antioxidant activity of Citrus fruits

Food Chemistry, 2016
Wanpeng Xi, Zhiqin Zhou
exaly  

Fruit biochemistry

2008
openaire   +1 more source

Fruits and Fruit Products

2018
Natalie J Oswell, Ryszard Amarowicz, Ronald B Pegg   +2 more
openaire   +1 more source

Harvesting the Fruits of Research: New Guidelines on Nutrition and Physical Activity

Ca-A Cancer Journal for Clinicians, 2002
exaly  

Application of modified atmosphere packaging as a safety approach to fresh-cut fruits and vegetables – A review

Trends in Food Science and Technology, 2015
Marcia Oliveira, M Abadias, Josep Usall
exaly  

Fruit and fruit juices

2012
openaire   +1 more source