Diets, Fruit and Vegetable Intake, and Nutritional Status in Sri Lanka: A Scoping Review
Maternal &Child Nutrition, Volume 22, Issue 1, March 2026.This review provides an overview of the literature on diet and nutrition outcomes across populations groups in Sri Lanka. Evidence suggests that diets are primarily rice‐based with limited intake of nutrient‐rich foods, including F&V and ASF. Micronutrient deficiencies such as vitamin D, iron and zinc, along with related health consequences like anemia
Nadia Koyratty +4 more
wiley +1 more source
Waste Point Identification of Frying Oil Based on Gas Chromatography-Ion Mobility Spectrometry (GC-IMS). [PDF]
MoleculesYe L, Song L, Zhang L, Cui R.
europepmc +1 more source
Socioeconomic Factors Associated With Diet Quality in Pregnancy: A Cross‐Sectional Australian Study
Maternal &Child Nutrition, Volume 22, Issue 1, March 2026.ABSTRACT Prenatal diet affects maternal and child health; however, adherence to dietary guidelines in pregnancy is low. This cross‐sectional study aimed to describe overall diet quality and to examine relationships between socioeconomic factors and diet quality in a sample of Australian pregnant women. Participants (n = 1580) completed an online survey
Bree Whiteoak +7 more
wiley +1 more source
The influences of street food vendor frying equipment on the quality of frying oil. [PDF]
HeliyonFekadu D, Abera S, Weldemichael H.
europepmc +1 more source
Adaptation of Wild Asian Seabass (Lates calcarifer) to Artificial Feed in Cage Culture: A Case Study
Aquaculture, Fish and Fisheries, Volume 6, Issue 1, February 2026.ABSTRACT This study investigates the adaptation strategy of wild Asian seabass (Lates calcarifer) to artificial feed in an open floating cage over a period of 360 days. A total of 1800 wild seabass with an initial length of 19.91 ± 0.26 cm and a weight of 72.85 ± 3.94 g was stocked at a density of 15 fish per m3 in 60 m3 cages and subjected to two ...
Jabed Hasan +6 more
wiley +1 more source
Experimental study, simulation and technical-economic feasibility of an interesterification plant for hydrocarbons synthesis by using plastics and frying oil waste. [PDF]
Sci RepVillardi HGD +6 more
europepmc +1 more source
Aquaculture, Fish and Fisheries, Volume 6, Issue 1, February 2026.ABSTRACT In the past half‐century, fishing in one regional part of the Baltic Sea, the Stockholm Archipelago, has almost disappeared due to falling fish abundance, especially of herring (Clupea harengus). By examining published observations and archived material on historical fishing patterns, we found evidence of a remarkably continuous high level of ...
Henrik Svedäng, Susanna Lidström
wiley +1 more source
Effectiveness of Breaded Chicken Coated with Whey Protein Isolate on Oil Absorption during Frying in Antioxidant-Rich Frying Oil. [PDF]
FoodsJin Q, Garrett A, Brannan R.
europepmc +1 more source
Capture of Saprolegnia parasitica Spores in Flow‐Through Aquaculture: First Observations
Aquaculture, Fish and Fisheries, Volume 6, Issue 1, February 2026.ABSTRACT Saprolegniosis, typically induced by oomycete Saprolegnia parasitica, is one of the most difficult pathogens in fish and other aquatic animals in freshwater systems. It is especially harmful for the endangered species landlocked salmon (Salmo salar m. sebago).
Petra Camilla Lindholm‐Lehto +3 more
wiley +1 more source
Aquaculture, Fish and Fisheries, Volume 6, Issue 1, February 2026.ABSTRACT Genetic variation is indispensable for both natural and artificial selection, as well as evolution, adaptation, and the long‐term success of selective breeding programs. This study attempted to scrutinise genetic variations and responses within the breeding population of red tilapia across eight generations of selection (2016–2023).
Tran Huu Phuc +7 more
wiley +1 more source