Results 31 to 40 of about 959 (203)

Aspects of the physiochemical properties of SARS-CoV-2 to prevent S-protein receptor binding using Arabic gum

open access: yesGreen Processing and Synthesis, 2022
With the number of people infected with the new coronavirus exceeding millions of confirmed infections, the world is turning to scientists and researchers, everyone is waiting – impatiently – for the results of the research that is being carried out in ...
Ghobashy Mohamed Mohamady   +6 more
doaj   +1 more source

Evaluation of Sulfated Polysaccharides from the Brown Seaweed Dictyopteris Justii as Antioxidant Agents and as Inhibitors of the Formation of Calcium Oxalate Crystals

open access: yesMolecules, 2013
Oxalate crystals and other types of crystals are the cause of urolithiasis, and these are related to oxidative stress. The search for new compounds with antioxidant qualities and inhibitors of these crystal formations is therefore necessary.
Karoline Rachel Teodosio Melo   +7 more
doaj   +1 more source

Antioxidant Activity of Fucoidan Modified with Gallic Acid Using the Redox Method

open access: yesMarine Drugs, 2022
Antioxidant compounds decrease the amount of intracellular reactive oxygen species (ROS) and, consequently, reduce the deleterious effects of ROS in osteoblasts.
Keylla Dayanne Coelho Marinho de Melo   +7 more
doaj   +1 more source

Sulfated fucans, fresh perspectives: structures, functions, and biological properties of sulfated fucans and an overview of enzymes active toward this class of polysaccharide [PDF]

open access: yesGlycobiology, 2003
Sulfated fucans, frequently referred to simply as fucans, constitute a class of polysaccharides first isolated in 1913. For many years fucans were regarded only as a potential source of l-fucose, although their anticoagulant activity was known. Even as the potent effects of fucans on physiological systems have become better characterized, structural ...
Olivier, Berteau, Barbara, Mulloy
openaire   +2 more sources

Chemical structure and biological properties of sulfated fucan from the sequential extraction of subAntarctic Lessonia sp (Phaeophyceae) [PDF]

open access: yes, 2018
© 2018 Elsevier Ltd This work is related to the structural characterization of the sulfated polysaccharide from Lessonia sp and the study of its antioxidant and antiparasitic properties.
Olea-Azar, C.   +13 more
core   +1 more source

Effect of Anaerobic Calcium Oxide Alkalization on the Carbohydrate Molecular Structures, Chemical Profiles, and Ruminal Degradability of Rape Straw

open access: yesAnimals, 2023
To improve the utilization efficiency of rape straw, anaerobic calcium oxide (CaO) alkalization was conducted, and advanced molecular spectroscopy was applied, to detect the internal molecular structural changes.
Jiayi Zhu   +6 more
doaj   +1 more source

Fucan inhibits Chinese hamster ovary cell (CHO) adhesion to fibronectin by binding to the extracellular matrix

open access: yes, 2005
In recent years, sulfated fucans have emerged as an important class of natural biopolymers. in this study, the anti-adhesive activity of a fucan from the brown seaweed Spatoglossum schroederi was analyzed using tumorigenic cells: wild-type Chinese ...
Dietrich, Carl Peter [UNIFESP]   +6 more
core   +1 more source

Acetylated cashew gum and fucan for incorporation of lycopene rich extract from red guava (Psidium guajava L.) in nanostructured systems: antioxidant and antitumor capacity [PDF]

open access: yes, 2021
Industrial application of lycopene is limited due to its chemical instability and low bioavailability. This study proposes the development of fucan-coated acetylated cashew gum nanoparticles (NFGa) and acetylated cashew gum nanoparticles (NGa) for ...
Vasconcelos, Andreanne Gomes   +35 more
core   +1 more source

Gallic Acid Functionalization Improves the Pharmacological Profile of Fucoidan B: A Polysaccharide with Antioxidant Properties

open access: yesPolysaccharides
Fucoidan B (FucB) is a sulfated polysaccharide with recognized biological activity. In this study, FucB was chemically modified through redox conjugation with gallic acid (GA) to obtain FucB-GA, aiming to enhance its antioxidant properties.
Joicy Ribeiro dos Santos   +3 more
doaj   +1 more source

Antioxidant Potential of Sea Cucumbers and Their Beneficial Effects on Human Health

open access: yesMarine Drugs, 2022
Sea cucumbers are considered a luxury food item and used locally in traditional medication due to their impressive nutritional profile and curative effects.
Abul Hossain   +2 more
doaj   +1 more source

Home - About - Disclaimer - Privacy