Results 71 to 80 of about 20,954 (202)

Application of Molecularly Imprinted Polymers as Separation Tools for Determination of Aflatoxins in Food

Journal of Food Science, Volume 90, Issue 5, May 2025.
ABSTRACT Molecularly imprinted polymers (MIPs) have emerged as an innovative technology for the selective determination of aflatoxins, thus presenting a promising strategy for enhancing food safety. Aflatoxins are a potent group of mycotoxins that present significant health and economic challenges worldwide, highlighting the urgent need for rapid ...
Mesha Mbisana, Dikabo Mogopodi, Moses T. Kabomo, Inonge Chibua, Bonang B. M. Nkoane   +4 more
wiley   +1 more source

The impact of deoxynivalenol on pigeon health : occurrence in feed, toxicokinetics and interaction with salmonellosis [PDF]

, 2016
Seed-based pigeon diets could be expected to result in exposure of pigeons to mycotoxins such as deoxynivalenol (DON). Ingestion of low to moderate contamination levels of DON may impair intestinal health, immune function and/or pathogen fitness ...
Antonissen, Gunther, Audenaert, Kris, Broekaert, Nathan, Croubels, Siska, De Saeger, Sarah, Devreese, Mathias, Ducatelle, Richard, Haesebrouck, Freddy, Haesendonck, Roel, Martel, An, Pasmans, Frank, Verbrugghe, Elin   +11 more
core   +4 more sources

Biologically Based Methods for Control of Fumonisin-producing Fusarium species and Reduction of the Fumonisins

Frontiers in Microbiology, 2016
Infection by the fumonisin-producing Fusarium spp. and subsequent fumonisin contamination of maize adversely affect international trade and economy with deleterious effects on human and animal health.
Johanna Francina Alberts, Willem Heber Van Zyl, Wentzel Christoffel, Andreas Gelderblom   +2 more
doaj   +1 more source

Host Metabolites in Asparagus–Fusarium Interaction: Mechanisms and Regulation

Plant Pathology, Volume 74, Issue 4, Page 923-942, May 2025.
Specific host metabolites regulate Fusarium pathogenicity by modulating fungal gene expression, growth, mycotoxin biosynthesis, enhancing asparagus defence responses and ultimately affecting disease severity. ABSTRACT Asparagus (Asparagus officinalis) is an important perennial vegetable crop cultivated worldwide.
Elsie Ayamoh Enow, Monika Urbaniak, Łukasz Stępień   +2 more
wiley   +1 more source

Genome-wide association analysis for fumonisin content in maize kernels

BMC Plant Biology, 2019
Background Plant breeding has been proposed as one of the most effective and environmentally safe methods to control fungal infection and to reduce fumonisin accumulation. However, conventional breeding can be hampered by the complex genetic architecture
L. F. Samayoa, A. Cao, R. Santiago, R. A. Malvar, A. Butrón   +4 more
doaj   +1 more source

Genomics of Maize Resistance to Fusarium Ear Rot and Fumonisin Contamination

Toxins, 2020
Food contamination with mycotoxins is a worldwide concern, because these toxins produced by several fungal species have detrimental effects on animal and/or human health.
Rogelio Santiago, Ana Cao, Rosa Ana Malvar, Ana Butrón   +3 more
doaj   +1 more source

Safety and efficacy of a feed additive consisting of vermiculite for all poultry and ornamental birds, all porcine species, equines, leporids, camelids, pets and other non‐food‐producing animals (Regal B.V.)

EFSA Journal, Volume 23, Issue 5, May 2025.
Abstract Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the safety and efficacy of vermiculite as a technological feed additive for all poultry and ornamental birds, all porcine species, equines, leporids, camelids, pets and ...
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Roberto Edoardo Villa, Giovanna Azimonti, Eleftherios Bonos, Henrik Christensen, Mojca Durjava, Birgit Dusemund, Ronette Gehring, Boet Glandorf, Maryline Kouba, Marta López‐Alonso, Francesca Marcon, Carlo Nebbia, Alena Pechová, Miguel Prieto‐Maradona, Ilen Röhe, Katerina Theodoridou, Secundino López Puente, Jaume Galobart, Maria Vittoria Vettori, Orsolya Holczknecht, Fabiola Pizzo, Matteo L. Innocenti, Jordi Ortuño, Piera Valeri   +24 more
wiley   +1 more source

One-year oral toxicity study on a genetically modified maize MON810 variety in Wistar Han RCC rats (EU 7th Framework Programme project GRACE) [PDF]

, 2016
The GRACE (GMO Risk Assessment and Communication of Evidence; www.grace-fp7.eu) project was funded by the European Commission within the 7th Framework Programme. A key objective of GRACE was to conduct 90-day animal feeding trials, animal studies with an
Aláčová, Radka, Ambrušová, Katarína, Bartušová, Mária, Bohmer, Marc, Bohmer, Nils, Einspanier, Ralf, Kebis, Anton [u.v.m.], Ondrejková, Júlia, Sharbati, Jutta, Zeljenková, Dagmar   +9 more
core   +1 more source

The antagonistic effects of Candida parapsilosis on the growth of Fusarium species and fumonisin production

Current Medical Mycology, 2016
Background and Purpose: Fusarium species are avid producers of secondary toxic and carcinogenic metabolites such as fumonisin. Contamination of food and feed products with fumonisin can be hazardous to the health of humans and animals and may lead to ...
Bahareh Fallah, Farideh Zaini, Roshanak Daei Ghazvini, Reza Kachuei, Parivash Kordbacheh, Mahin Safara, Shahram Mahmoudi   +6 more
doaj  

Safety evaluation of the food enzyme phospholipase A1 from the genetically modified Trichoderma reesei strain DP‐Nzk98

EFSA Journal, Volume 23, Issue 5, May 2025.
Abstract The food enzyme phospholipase A1 (phosphatidylcholine 1‐acylhydrolase; EC 3.1.1.32) is produced with the genetically modified Trichoderma reesei strain DP‐Nzk98 by Genencor International B.V. The genetic modifications do not give rise to safety concerns. The food enzyme is free from viable cells of the production organism and its DNA. The food
EFSA Panel on Food Enzymes (FEZ), Holger Zorn, José Manuel Barat Baviera, Claudia Bolognesi, Francesco Catania, Gabriele Gadermaier, Ralf Greiner, Baltasar Mayo, Alicja Mortensen, Yrjö Henrik Roos, Marize L. M. Solano, Monika Sramkova, Henk Van Loveren, Laurence Vernis, Magdalena Andryszkiewicz, Daniele Cavanna, Natália Kovalkovičová, Yi Liu   +17 more
wiley   +1 more source