Results 101 to 110 of about 232,516 (288)

Effect of the Addition of Propolis Extract on Bioactive Compounds and Antioxidant Activity of Craft Beer

Journal of Chemistry, 2017
Antioxidant-rich foods and beverages play an essential role in the prevention of diseases. This study assessed the influence of the addition of ethanolic extract of propolis (EEP) to beer at different concentrations (0.05, 0.15, and 0.25 g/L).
Pablo A. Ulloa, Juan Vidal, María I. Ávila, Mariela Labbe, Seth Cohen, Fernando N. Salazar   +5 more
doaj   +1 more source

Knowledge and the artefact [PDF]

, 2000
This paper discusses ways that knowledge may be found in or through artefacts. One purpose is to suggest situations where artefacts might be central to a narrative, rather than secondary to a text.
Hawkins, S., Roddis, J., Rust, C., Whiteley, G., Wilson, A.   +4 more
core  

Nonviral Gold Nanoparticle‐Mediated Delivery of CRISPR‐Cas9 Ribonucleoprotein and Long DNA Transgenes Into Primary Blood Cells

Advanced NanoBiomed Research, EarlyView.
CRISPR/Cas9 has revolutionized the field of gene therapy, but delivery remains an outstanding issue. We propose a nonviral gold‐nanoparticle platform for co‐delivery of CRISPR/Cas9 ribonucleoprotein and long 2.1 kilobase dsDNA transgene constructs. This CRISPR‐AuNP is inexpensive to produce and mediate gene editing and DNA delivery in T cells and CD34+
Rachel A. Cunningham, Karthikeya S. V. Gottimukkala, Daniel D. Lane, Katrina Poljakov, Patricia Lipson, Mark R. Enstrom, Alessandro Rizzi, Aude G. Chapuis, Jennifer E. Adair   +8 more
wiley   +1 more source

Attractor Metadynamics in Adapting Neural Networks

, 2014
Slow adaption processes, like synaptic and intrinsic plasticity, abound in the brain and shape the landscape for the neural dynamics occurring on substantially faster timescales.
C. Gros, C. Gros, C. Gros, C.J. Honey, D. Marković, E. Marder, E. Russo, E.T. Jaynes, G. Daoudal, G. Deco, G.G. Turrigiano, J. Triesch, J.J. Hopfield, J.J. Steil, M. Linkerhand, N. Ulanovsky, R.D. Beer, R.D. Beer, R.D. Beer, T. O’Leary   +19 more
core   +1 more source

Optimal Coverage of Installations in a Carbon Emissions Trading Scheme (ETS) [PDF]

Trading schemes for emission allowances have become a panacea for nations aspiring to reduce their aggregate emissions of greenhouse gases from industry in a cost-effective manner.
Ancev, Tihomir, Betz, Regina, Sanderson, Todd   +2 more
core   +1 more source

Ontogeny of murine bony semicircular canal form

The Anatomical Record, EarlyView.
Abstract The labyrinthine geometry and functional anatomy of the semicircular canals have intrigued scientists for decades, and there has been considerable interest in understanding how these complex structures grow and develop with evidence emerging from human studies that size maturation occurs exceptionally early by comparison with other systems ...
Marcela Cárdenas‐Serna, Nathan Jeffery   +1 more
wiley   +1 more source

Phenolic Composition and Antioxidant Activity of Myrcianthes hallii Leaf Essential Oil Across Phenological Stages: Application in Nutraceutical Fermented Beverage

Fermentation
In the context of natural beverages used for human nutrition, our study explored the potential of Myrcianthes hallii leaves (rich in bioactive compounds) as a raw material for the production of non-traditional craft beer.
Raluca A. Mihai, Erly J. Melo Heras, Nelson S. Cubi Insuaste, Lisbeth M. Topón Quinga, Rodica D. Catana   +4 more
doaj   +1 more source

A Method to Provoke Obsessive Compulsive Symptoms for Basic Research and Clinical Interventions

Frontiers in Psychiatry, 2019
The efficacy of deep repetitive transcranial magnetic stimulation (dTMS) for obsessive compulsive disorder (OCD) was recently confirmed in a Food and Drug Administration-regulated, multicenter, sham-controlled study.
Aron Tendler, Aron Tendler, Aron Tendler, Elyssa Sisko, Noam Barnea-Ygael, Abraham Zangen, Abraham Zangen, Eric A. Storch   +7 more
doaj   +1 more source

Nut beer as a functional drink

, 2012
Existing developments of beer enrichment by unconventional vegetable raw materials have been reviewed to improve the physicochemical, organoleptic, antioxidant properties of the beer. An additional vegetable raw material for the manufacturing of the original beer has been suggested and the chemical analysis of the extract has been conducted.
Omelchuk, S., Melnik, I.
openaire   +1 more source

A detailed redescription of a skeletally immature ‘Redondasaurus’ suggests ontogenetic transformations in the taxon mirror phytosaurian morphological evolution

The Anatomical Record, EarlyView.
Abstract The study of morphological evolution is fundamentally tied to ontogeny, yet studies of these heterochronic processes in the fossil record are rare. Fossils belonging to an ontogenetic series are difficult to assign to an ontogenetic stage due to inconsistent proxies for skeletal ages, challenging to taxonomically assign due to morphological ...
Erika R. Goldsmith, Michelle R. Stocker
wiley   +1 more source