FoodsCertain probiotic strains have been proposed to alleviate mental health conditions, such as anxiety and stress, by modulating the gut–microbiota–brain axis through the production of metabolites like gamma-aminobutyric acid (GABA).
Mariano Del Toro-Barbosa +6 more
doaj +1 more source
Antioxidant capacity, flavor and physicochemical properties of FH06 functional beverage fermented by lactic acid bacteria: a promising method to improve antioxidant activity and flavor of plant functional beverage. [PDF]
Appl Biol Chem, 2023 Yan XT +10 more
europepmc +1 more source
Quercus based coffee-like beverage: effect of roasting process and functional characterization
, 2017 Coffee is one of the world’s most widely consumed beverages but intake it is not encouraged in consumers with some health conditions. In this way, with the growing interest in developing healthier substitutes, a coffee-like beverage obtained from Quercus
Sara Silva +17 more
core +1 more source
Supply Chain Innovation and Sustainability Performance: A Systematic Literature Review
Business Strategy and the Environment, EarlyView.ABSTRACT Supply chain innovation and sustainable supply chain management have developed as parallel but insufficiently connected research streams. This systematic literature review synthesises 69 peer‐reviewed studies published between 2007 and 2025 to examine how sustainability‐oriented management practices condition supply chain innovation and how ...
Johanne Harrold +4 more
wiley +1 more source
Journal of Applied Food TechnologyThis study aims to determine the effect of varying concentrations of butterfly pea flower extract (Clitoria ternatea) on kefir water in terms of total dissolved solids (TDS), total acidity, yeast count, and organoleptic properties.
Heni Rizqiati +2 more
doaj +1 more source
Agro-Food Waste as an Ingredient in Functional Beverage Processing: Sources, Functionality, Market and Regulation. [PDF]
Foods, 2023 Pérez-Marroquín XA +4 more
europepmc +1 more source
Business Strategy and the Environment, EarlyView.ABSTRACT Given the critical role that banks play in sustainable development through their financial intermediation and capital allocation functions, assessing their sustainability performance has become an increasingly important research issue.
Özcan Işık +3 more
wiley +1 more source
Fortification of orange juice with microencapsulated Kocuria flava Y4 towards a novel functional beverage: Biological and quality aspects. [PDF]
Heliyon, 2023 Barik A +5 more
europepmc +1 more source
Making Value‐Chain Risks Visible: Extending ENCORE for Systemic Insights
Business Strategy and the Environment, EarlyView.ABSTRACT Businesses in all sectors, including downstream segments, depend on biodiversity and the ecosystem services it sustains, yet firms also exert pressures that accelerate biodiversity loss. The latter generates material risks for both companies and their financial stakeholders.
Hjalmar Funke +3 more
wiley +1 more source
Olive Mill Wastewater Fermented with Microbial Pools as a New Potential Functional Beverage. [PDF]
Molecules, 2023 Foti P +8 more
europepmc +1 more source