Results 251 to 260 of about 1,163,326 (313)

Revolutionizing sweetness: the multifaceted health benefits of fermented stevia. [PDF]

Appl Microbiol Biotechnol
Ma Q, Dawa Y, Zhang J.
europepmc   +1 more source

Soft Neural Interfaces for Circuit‐Level Analysis of Magnetogenetic Deep Brain Stimulation in Parkinson's Disease Models

Advanced Healthcare Materials, EarlyView.
ABSTRACT Magnetogenetic deep brain stimulation (MG‐DBS) represents a wireless neuromodulation that has demonstrated long‐lasting behavioral benefits in Parkinson's disease models. However, the circuit‐level mechanisms underlying these therapeutic effects have remained uncharacterized due to limitations of conventional neural interfaces.
Jakyoung Lee, Yeongdo Lee, Enji Kim, Hunkyu Seo, Myoungjae Oh, Hanho Joo, Somin Lee, Jae‐Hyun Lee, Hyun Ho Jung, Minsuk Kwak, Jang‐Ung Park   +10 more
wiley   +1 more source

Composition, Functionality, and Use of Plantain Peel (<i>Musa paradisiaca</i>): A Scoping Review. [PDF]

Foods
Peres AP, Puerari C, Beserra BTS, Bento JAC, Morzelle MC, Zeppa G.   +5 more
europepmc   +1 more source

Unlocking the Functional Properties of Plant Proteins in Designing Food Formulations for Senior Adults. [PDF]

Compr Rev Food Sci Food Saf
Mukhtar K, Ying J, Wang Y, Selomulya C.
europepmc   +1 more source

Functional and Organic Foods in Enhancing the Oral and Dental Health and Hygiene-A Comprehensive Review. [PDF]

Food Sci Nutr
Aleebrahim-Dehkordi E, Sheibaninia A, Ghasemi Pirbalouti A.   +2 more
europepmc   +1 more source

Functional Foods and Health Promotion. [PDF]

Nutrients
Ullah H, Dacrema M.
europepmc   +1 more source

Enhancement of Antioxidant and Anti-Inflammatory Activities of Radish (<i>Raphanus sativus</i> L.) By-Products Through Enzymatic Pretreatment and Lactic Acid Fermentation. [PDF]

Foods
Park MH, Kim KO.
europepmc   +1 more source