Results 131 to 140 of about 8,962 (246)
Multi-antikaonic nuclei in the relativistic mean-field theory
, 2008 Properties of multi-antikaonic nuclei (MKN), where several numbers of $K^-$ mesons are bound, are studied in the relativistic mean-field model, combined with chiral dynamics for kaonic part of the thermodynamic potential.
R. P. Feynman +5 more
core +2 more sources
The Rise of Plant‐Based Proteins: Consumer Perception and Challenges
Food Science &Nutrition, Volume 14, Issue 5, May 2026.The health, economic, and environmental impacts of plant proteins, research, R&D investments, and regulations have driven the plant‐based food market to rise. Considering these developments and the challenges related to plant‐based foods, we have compiled research on plant‐based proteins from the perspective of consumers in various countries.
Batuhan Inanlar, Esra Capanoglu
wiley +1 more source
Stipininės arterijos naudojimas vainikinių jungčių chirurgijoje – vėlyvesnio laikotarpio rezultatai
Lietuvos Chirurgija, 2007 Arūnas Valaika1, Gintaras Kalinauskas1, Robertas Samalavičius2, Loreta Ivaškevičienė1, Gediminas Norkūnas1, Jurgis Verižnikovas3, Giedrius Uždavinys1 1 Vilniaus universiteto Širdies chirurgijos centras, Santariškių g.
Arūnas Valaika +6 more
doaj
Food Science &Nutrition, Volume 14, Issue 5, May 2026.Thymol is a natural monoterpene with antimicrobial, antioxidant, anti‐inflammatory, and anticancer activities relevant to food and biomedical applications. Its poor solubility and instability can be improved through nanodelivery systems. Thymol also supports sustainable food preservation and active packaging, although further clinical validation and ...
Farhang Hameed Awlqadr +8 more
wiley +1 more source
Lietuvos Chirurgija, 2006 Rimtautas Gudas1, Romas Jonas Kalesinskas1, Ramūnas Tamošiūnas2 Kauno medicinos universiteto klinikų , 1 Ortopedijos ir traumatologijos klinikos Sporto traumų ir artroskopijos sektorius, 2 Anesteziologijos ir reanimatologijos klinika, Eivenių g.
Rimtautas Gudas +2 more
doaj
Exploring the Use of Tenebrio molitor Larvae Proteins to Functionalize Durum Wheat Pasta
FoodsBackground: Edible insects, such as Tenebrio molitor larvae (TM), offer a sustainable protein alternative to meet increasing dietary demands. The aim of this study is to investigate the functionalization of durum wheat pasta through the incorporation of TM flour (0–30%), focusing on how the addition of this non-conventional ingredient affects pasta ...
Serena Carpentieri +3 more
openaire +3 more sources
Food Science &Nutrition, Volume 14, Issue 5, May 2026.Pigmented wheat was processed into pasta and bread and subjected to in vitro digestion. The resulting bioaccessible fractions were characterized for antioxidant capacity and used to treat Caco‐2 epithelial monolayers under inflammatory conditions. Compared with control wheat, pigmented pasta retained higher antioxidant activity and improved intestinal ...
Giulia Feliziani +6 more
wiley +1 more source
Plaučių chondrohamartomų diagnostika
Lietuvos Chirurgija, 2004 Aba Vitėnas VšĮ Vilniaus universiteto ligoninės "Santariškių klinikos" Centro filialas, Radiologijos skyrius, Žygimantų g. 3, LT–01102, Vilnius El. paštas avitenas@takas.lt Įvadas / tikslas Plaučių disontogeniniai navikai – hamartomos – yra dažniausi
Aba Vitėnas
doaj
Esterification enhances carotenoid retention during bread‐making
Journal of the Science of Food and Agriculture, Volume 106, Issue 7, Page 4312-4319, May 2026.Abstract BACKGROUND Carotenoids are plant‐derived antioxidants that contribute to human health and represent key quality traits in wheat‐based foods. However, they are highly unstable and prone to degradation during processing. Xanthophyll esterification has been identified as a natural mechanism that enhances carotenoid stability during grain storage.
María D Requena‐Ramírez +3 more
wiley +1 more source