Results 71 to 80 of about 19,205 (243)
Amino acid‐vectorized salicylic acid activates PR1/NPR1‐dependent defenses without phytotoxicity, showing an efficient strategy for controlled delivery and enhanced plant immunity. Abstract BACKGROUND Addressing global food security under rapid population growth and climate change requires sustainable strategies to protect crops from pathogens while ...
Ruth Oussou +6 more
wiley +1 more source
Environmental factors and interactions with mycobiota of grain and grapes: Effects on growth, deoxynivalenol and ochratoxin production by Fusarium culmorum and Aspergillus carbonarius [PDF]
Mycotoxigenic fungi colonizing food matrices are inevitably competing with a wide range of other resident fungi. The outcomes of these interactions are influenced by the prevailing environmental conditions and the competing species.
Hope, Russell +3 more
core +1 more source
Antifungal activity, main active components and mechanism of Curcuma longa extract against Fusarium graminearum. [PDF]
Curcuma longa possesses powerful antifungal activity, as demonstrated in many studies. In this study, the antifungal spectrum of Curcuma longa alcohol extract was determined, and the resulting EC50 values (mg/mL) of its extract on eleven fungi, including
Ciqiong Chen +8 more
doaj +1 more source
Head blight is a serious fungal disease that results in yield loss and mycotoxin contamination in cereal crops worldwide. Head blight is primarily caused by members of the Fusarium graminearum species complex (FGSC), which consists of at least 16 species,
Eunji Jeong +7 more
doaj +1 more source
Leaf age influences metabolomic profiling but not bioactivity of Eucalyptus globulus essential oils. Leaf age affects volatile levels of young and adult E. globulus oils, but not their bioactivity. Young leaf essential oil had higher contents of α‐ and β‐pinene. AEEO had higher levels of 1,8‐cineole and trans‐pinocarveol.
Mafalda Pinto +11 more
wiley +1 more source
Surface interactions of Fusarium graminearum on barley [PDF]
Summary The filamentous fungus Fusarium graminearum , a devastating pathogen of barley ( Hordeum vulgare L.), produces mycotoxins that pose a health hazard. To investigate the surface interactions of F. graminearum
Lori, Imboden +2 more
openaire +2 more sources
Fusarium graminearum virus 2 (FgV2) infection induces phenotypic changes like reduction of growth rate and virulence with an alteration of the transcriptome, including various transcription factor (TFs) gene transcripts in Fusarium graminearum. Transcription factors are the primary regulator in many cellular processes and are significant in virus-host ...
Gudam Kwon, Jisuk Yu, Kook-Hyung Kim
openaire +2 more sources
The influence of temperature and species origin on the in vitro growth rate and pathogenicity of Fusarium and Microdochium nivale (F. avenaceum, F. culmorum, F. graminearum, F. poae, and M. nivale) to wheat seedlings was examined.
Kamil HUDEC, Darina Muchová
doaj +1 more source
The photoswitchable ABAMIs for the future regulation of GWT1 in a spatiotemporal level
The GWT1‐targeted azobenzene‐aminopyridine derivatives (ABAMIs), sensitive to the light at wavelengths from 365 to 520 nm, are separately developed as photochromic ligands to regulate bioactivity as well as the GWT1 functions. These molecules are smart tools in photopharmacological studies, giving an innovative method for understanding functional GWT1 ...
Qian Ding +8 more
wiley +1 more source
A new PCR approach for the identification of Fusarium graminearum [PDF]
The main objective of this work was to develop a PCR protocol for the identification of Fusarium graminearum, based on a pair of primers targeted to a segment of the 3´coding region of the gaoA gene that codes for the enzyme galactose oxidase (GO). This region has low homology with the same region of GO genes from other fungi.
Biazio, Gleison Ricardo de +3 more
openaire +4 more sources

