Results 91 to 100 of about 6,948 (220)
WAX INDUCER1 (HvWIN1) transcription factor regulates free fatty acid biosynthetic genes to reinforce cuticle to resist Fusarium head blight in barley spikelets [PDF]
Fusarium head blight (FHB), caused by Fusarium graminearum, is one of the most devastating diseases of wheat and barley. Resistance to FHB is highly complex and quantitative in nature, and is most often classified as resistance to spikelet infection and ...
Choo, T. +5 more
core +1 more source
Conservation tillage and compost fertilisation boost rhizosphere microbial diversity and beneficial fungi while reducing pathogenic species in durum wheat. These sustainable practices significantly influence the rhizosphere pathobiome, improving both soil and plant health.
Merima Jasarevic +5 more
wiley +1 more source
Hyperspectral Imaging: The Intelligent Eye to Uncover the Password of Plant Science
Hyperspectral imaging (HSI) has emerged as a powerful non‐destructive technique for characterisation of the plant phenotype and physiological traits. The ongoing development of cost‐effective hardware, coupled with standardised acquisition protocols and open‐access spectral libraries, is accelerating its integration with multi‐omics approaches to ...
Jingyan Song +17 more
wiley +1 more source
OCCURENCE OF FUSARIUM HEAD BLIGHT OF WHEAT IN SLOVAKIA UNDER THE NATURAL INFECTION [PDF]
Occurrence of Fusarium head blight FHB was documented during two consecutive years in June 2011 2012 under the natural conditions in winter wheat Triticum aestivum L.
Kamil Hudec +2 more
doaj
Performance Indices in Wheat Chlorophyll a Fluorescence and Protein Quality Influenced by FHB
Very little is known about the physiological interactions between wheat quality and Fusarium head blight (FHB), which substantially reduces wheat grain yield and quality worldwide. In order to investigate stress-induced changes in flag leaves from plants
Valentina Spanic +4 more
doaj +1 more source
Abstract Durum wheat (Triticum turgidum ssp. durum) suffers substantial yield losses from yellow rust (Puccinia striiformis) and leaf rust (Puccinia triticina). In this study, we employed genome‐wide association studies (GWAS) to identify loci associated with rust resistance and used genomic selection (GS) to evaluate the predictive accuracy of ...
Juan Menor de Gaspar +14 more
wiley +1 more source
In this study, conducted for three years on eleven malting barley varieties cultivated in central Italy, the incidence of different mycotoxigenic fungal genera, the identification of the Fusarium species associated with the Fusarium Head Blight (FHB ...
Giovanni Beccari +7 more
doaj +1 more source
To evaluate the resistance to FHB, in 2009 41 varieties of durum and bread wheat, mainly from Italy, were tested at the CIMMYT (International Maize and Wheat Improvement Center). In addition, to assess the effect of the Qfhs.ndsu-3BS QTL (one of the major QTL for FHB resistance, first identified in Chinese bread wheat cultivar ‘Sumai 3’, on the ...
openaire +3 more sources
Bekämpfung von Fusarien mit antifungalen Pflanzenprodukten und deren Effekte auf den Mykotoxin-Gehalt von Weizen [PDF]
Fusarium graminearum (FG) is the most prevalent Fusarium Head Blight (FHB) fungus in Switzerland. In conventional agriculture, fungicides are used to reduce the risk of FHB infection and mycotoxin contamination of wheat.
Forrer, Dr. Hans-Rudolf +5 more
core
Integrated disease management [PDF]
Integrated disease management in organic farming combines the use of various measures. The usefulness of certain measures depends on the specific crop-pathogen combination.
Köhl, Jürgen
core +1 more source

