Results 91 to 100 of about 8,207 (217)
• A novel QuEChERS‐UPLC‐MS/MS method was successfully developed for the simultaneous determination of two β‐carboline heterocyclic amines and seven mycotoxins in fried foods. ABSTRACT Dietary exposure to both processing contaminants and natural toxins in fried foods poses a potential health risk, but analytical methods for their simultaneous monitoring
Diaodiao Yang +6 more
wiley +1 more source
Fusarium verticillioides biofilms and extracellular vesicles
The data presented here has different categories. Chapter 1 include tables that express overview of the types of protein and secondary metabolite cargo internalized and released by EVs.
Emma Steenkmap (3438092) +3 more
core +1 more source
Eighty‐four endophytic bacteria from cassava were assessed for antagonistic activity against phytopathogens Colletotrichum siamense, Colletotrichum sublineola and Phytophthora infestans infecting cassava, sorghum and potato, respectively. Fourteen endophytic bacteria exhibited antifungal activity against the three phytopathogens, of which four ...
Roselyne Nyawir Owino +3 more
wiley +1 more source
We constructed several multilocus DNA sequence datasets to assess the phylogenetic diversity of insecticolous fusaria, especially focusing on those housed at the Agricultural Research Service Collection of Entomopathogenic Fungi (ARSEF), and to aid ...
Rooney, A.P. +11 more
core +1 more source
The efficacy of three bio-agents viz. Pratap Trichoderma viride-1, Trichoderma viride and Trichoderma harzianum were assessed in vitro against four isolates (Fv SC-01, Fv SC- 02, Fv SC-03 and Fv SC- 04) of Fusarium verticillioides, cause Post flowering ...
Anita Jat, S. S. Sharma, Hansraj Dhakar
doaj
Infusion, tincture and decoction of leaves of Zuccagnia punctata Cav. were assayed on growth of Fusarium verticillioides, F. graminearum sensu stricto, F. boothii, F. meridionale, F. subglutinans and F. thapsinum . The tincture showed the lowest IC 50 on
Cristina M. Jimenez +4 more
doaj +1 more source
Mycotoxin data in Brazilian milk and dairy products over 20 years indicate aflatoxin M1 as the most frequent, although ochratoxin A, fumonisins and deoxynivalenol were also found in some studies. These data underscore the importance of control measures to reduce dietary mycotoxins in Brazilian dairy feed and avoid their residues in milk.
Sana Ullah +8 more
wiley +1 more source
RsmA deléció létrehozása Fusarium verticillioidesben
Egy folyamatban lévő kutatásba kapcsolódtam be a Debreceni Egyetem Molekuláris Biológiai és Mikrobiológiai Tanszékén, amelynek célja a Fusarium verticillioides RsmA génjének kiütése volt.tbenBiotechnológiaMSc ...
Szénás, Gergő
core
Fusarium species are widespread pathogens of maize (Zea mays L.), leading to various diseases throughout the plant’s lifecycle, including Fusarium ear rot (FER), a significant disease that impacts both yield and quality.
Harinder Singh +3 more
doaj +1 more source
Impact of Fungi Co-occurrence on Mycotoxin Contamination in Maize During the Growing Season
Maize is a possible host of many fungi, some of them able to produce different mycotoxins. Few studies exist on co-occurring fungi and resulting multi-mycotoxin contamination in field; for this reason, in field trials were conducted in two consecutive ...
Paola Giorni +2 more
doaj +1 more source

