Results 41 to 50 of about 172 (134)

IDENTIFICAÇÃO DE TERPENOS NO ÓLEO ESSENCIAL DOS FRUTOS DE Campomanesia adamantium (Cambessédes) O. Berg – MYRTACEAE

Revista do Instituto Florestal, 2006
O presente trabalho teve como objetivo identificar os componentes químicos voláteis que contribuem para o aroma agradável exalado pelos frutos de Campomanesia adamantium, Myrtaceae, popularmente conhecida por gabiroba ou guabiroba comum no cerrado.
Maria Isabel Vallilo, Osny Tadeu de Aguiar, Oscar Vega Bustillos   +2 more
doaj   +1 more source

ANÁLISE SENSORIAL DESCRITIVA QUANTITATIVA DE GELEIA DE GABIROBA (Camponesia cambessedeana)

DESAFIOS - Revista Interdisciplinar da Universidade Federal do Tocantins, 2020
As frutas e vegetais são fontes de vitaminas antioxidantes (C e E), compostos fenólicos e carotenos, sendo a gabiroba (Camponesia cambessedeana) uma delas, podendo ser consumida na forma in natura, como polpa de fruta, e na forma processada como sorvetes, doces e geleias.
Marques Tenório Pereira, Cecília, Lopes da Silva, Diana, Fonseca Leal, Gabriela, de Souza Martins, Glêndara Aparecida, Roberta Freitas, Caroline   +4 more
openaire   +3 more sources

Development and characterization of microsatellite loci for Campomanesia xanthocarpa (Myrtaceae) and cross amplification in related species

Acta Scientiarum: Biological Sciences, 2019
Campomanesia xanthocarpa is a native tree, of common occurrence in almost all Brazilian Forest formations, which has its fruits and timber with high commercial value.
Bruna Delgado Góes, Eduardo Augusto Ruas, Lucas Milanez Benício, Daniele Cassiano, Felipe Pinheiro de Souza, Paulo Maurício Ruas   +5 more
doaj   +1 more source

MATHEMATICAL MODELING OF THE BIODIESEL OXIDATION PROCESS IN THE PRESENCE OF NATURAL ETHANOLIC EXTRACTS OF JABUTICABA PEELS, GABIROBA LEAVES, AND HIBISCUS FLOWERS [PDF]

Química Nova
Natural additives with antioxidant properties can be used as biodegradable and sustainable alternatives to synthetic products, because they can inhibit the biodiesel oxidation reaction, increasing oxidative stability and extending its storage period ...
Isadora Guilherme Branco, Julia W. Campos, Nathan F. Silva, Marco Aurelio J. Clemente, Ana Carolina G. Mantovani, Letícia Thaís Chendynski, Dionisio Borsato   +6 more
doaj   +1 more source

Growth and development of gabiroba [Campomanesia adamantium (Cambess.) O. Berg] fruits

African Journal of Agricultural Research, 2015
The Brazilian Savanna is one of the largest and richest tropical savannas in the world, possessing substantial biodiversity. However, little information is available about fruit development in Brazilian Savanna bushy species. Thus, the objective of this study was to physically and physico-chemically characterize the growth and development of gabiroba ...
Aparecida Megguer Clarice, Assis dos Santos Marilia, Carlos Costa Alan, da Silva Lima Julien   +3 more
openaire   +2 more sources

Identificação de terpenos no óleo essencial dos frutos de Campomanesia adamantium (Cambessédes) O. Berg – Myrtaceae. Terpenes identification in essential oils of fruits of Campomanesia adamantium (Cambessédes) O. Berg – Myrtaceae. [PDF]

Revista do Instituto Florestal, 2006
O presente trabalho teve como objetivoidentificar os componentes químicos voláteis quecontribuem para o aroma agradável exalado pelosfrutos de Campomanesia adamantium, Myrtaceae,popularmente conhecida por gabiroba ou guabirobacomum no cerrado.
Maria Isabel VALLILO, Oscar Vega BUSTILLOS, Osny Tadeu de AGUIAR   +2 more
doaj  

Caracterização física e química de gabiroba e murici

, 2019
O conhecimento das características físicas e químicas dos frutos do Cerrado é de fundamental importância, do ponto de vista comercial, para agregar valor e qualidade ao produto final. Assim, o presente trabalho objetivou-se avaliar as características físicas e químicas de frutos de gabiroba (Campomanesia adamantium (Cambess.) O.
Souza,Jaqueline Lima da Conceição, Silva,Luciana Borges e, Reges,Nívea Patrícia Ribeiro, Mota,Elias Emanuel Silva, Leonídio,Rafael Lucas   +4 more
openaire   +2 more sources

Germination and initial growth of Campomanesia xanthocarpa O. Berg. (Myrtaceae), in petroleum-contaminated soil and bioremediated soil

Brazilian Journal of Biology
In 2000 there was an oil spill at the Getúlio Vargas Refinery (REPAR) in Paraná. Nearly five years after contamination and the use of bioremediation, a study was carried out to identify the effects of the contaminated soil and the bioremediated soil on ...
AM. Gogosz, C. Bona, GO. Santos, PC Botosso   +3 more
doaj   +1 more source

Phenology of Campomanesia adamantium (Cambess.) O. Berg in Brazilian Cerrado

Revista Brasileira de Fruticultura, 2019
Campomanesia adamantium is a fruit tree native to Cerrado and important for human consumption as food, herbal medicine and even in the beverage industry. The aim of this study was to evaluate the vegetative and reproductive phenology of C.
Érica Fernandes Leão-Araújo, Eli Regina Barboza de Souza, Ronaldo Veloso Naves, Nei Peixoto   +3 more
doaj   +1 more source

Photosynthetic Performance, Nutrition and Growth of Campomanesia xanthocarpa O. Berg. in Chicken Manure Substrate and Liming

Floresta e Ambiente, 2020
The aim was to evaluate the effect of chicken manure and substrate liming in the Campomanesia xanthocarpa (‘gabiroba’) physiology, nutrition and growth. Five dosages of chicken manure (0; 5; 10; 15 and 20 Mg ha-1) were studied without and with substrate ...
Ademir Goelzer, Orivaldo Benedito da Silva, Fernando Henrique Moreira Santos, Cleberton Correia Santos, Néstor Antonio Heredia Zárate, Maria do Carmo Vieira   +5 more
doaj   +1 more source