Results 161 to 170 of about 2,469 (203)

Gallotannins are uncompetitive inhibitors of pancreatic lipase activity

Biophysical Chemistry, 2020
Inhibition of pancreatic lipase (PL) is used to treat dyslipidemias and obesity. Phenolic compounds are highly bioactive molecules that can inhibit various enzymes. Our aim was to evaluate the inhibitory activity of selected phenolic compounds of increasing molecular complexity, namely, phenolic acids, mangiferin, penta-O-galloyl-β-d-glucose (PGG) and ...
Elena N. Moreno-Córdova, Aldo A. Arvizu-Flores, Elisa M. Valenzuela-Soto, Karina D. García-Orozco, Abraham Wall-Medrano, Emilio Alvarez-Parrilla, J. Fernando Ayala-Zavala, J. Abraham Domínguez-Avila, Gustavo A. González-Aguilar   +8 more
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Pyrethrin and Gallotannin in the Flowers of Peony

Nature, 1962
FROM a light petroleum extract of dried petals of peony (Peonia albiflora Pall.) an oily substance (74.08 per cent C, 9.94 per cent H) was isolated by means of nitromethane extraction. It comprises 0.13 per cent of the dry weight of petals and 18 per cent of light petroleum extracts and shows in the ultraviolet spectral region maxima at 227 and 280 mµ ...
I. CHMIELEWSKA, Z. KASPRZYK
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Mechanistic Studies on the Antidiabetic Properties of Gallotannins

Current Pharmaceutical Design
The escalating prevalence of type 2 diabetes (T2DM) has emerged as a global public health dilemma. This ailment is associated with insulin resistance and heightened blood glucose concentrations. Despite the rapid advancements in modern medicine, where a regimen of medications is employed to manage blood glucose effectively, certain treatments ...
Xueqing, Li, Wei, Wu, Yuting, Liu, Jiale, Zhao, Yibei, Gui, Hailin, Wang, Lijun, Wang, Yiyang, Luo, Gang, Zhou, Yumin, He, Chengfu, Yuan   +10 more
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Biosynthesis and Biodegradation of Complex Gallotannins

1999
According to an already classical definition formulated by Freudenberg in 1920,1 plant tannins are divided into condensed tannins (nowadays often referred to as proanthocyanidins), which are derived from C-C linked flavan-3-ol units, and into hydrolyzahle tannins. The latter are characterized by a central polyol moiety (β-D-glucose in most cases) whose
Ruth Niemetz, Joerg U. Niehaus, Georg G. Gross   +2 more
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Determination of Gallotannins in Beer by Gas Chromatography

Proceedings. Annual meeting - American Society of Brewing Chemists, 1971
(1971). Determination of Gallotannins in Beer by Gas Chromatography. Proceedings. Annual meeting - American Society of Brewing Chemists: Vol. 29, Proceedings of the Annual Meeting 1971, pp. 171-182.
Helen Trachman, Leonard T. Saletan
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Gallotannins and Related Polyphenols fromPistacia weinmannifolia

Planta Medica, 2000
Two new gallotannins, pistafolins A (1) and B (2), were isolated from the leaf extract of Pistacia weinmannifolia. Their structures were determined by spectral methods. Four known gallotannins (3-6), seven known flavonoid glycosides (7-13), along with 1-O-beta-D-(6'-O-galloyl)-glucopyranosyl-3-methoxy-5-hydroxybenzen e (14), gallic acid (15), methyl ...
A J, Hou, L Y, Peng, Y Z, Liu, Z W, Lin, H D, Sun   +4 more
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Gallotannine und Ellagen-gerbstoffe

1956
Wenn uber Fortschritte der Chemie der Gallotannine berichtet werden soll, so mus ein Ausgangspunkt gewahlt werden, von dem aus die neu gewonnenen Erkenntnisse geschildert werden. Das ist in unserem Falle nicht schwer. Emil Fischer hatte fur das chinesische Gallotannin (aus den Blattgallen von Rhus semialata) und das turkische Gallotannin (aus den ...
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GALLOTANNIN. XIV. THE ACTION OF YEAST ON GALLOTANNIN

Journal of the American Chemical Society, 1925
M. Nierenstein, C. W. Spiers, C. Hadley
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Gallotannin Determination Using HPLC

2003
Pipette 1 ml of supernatant A (see Section 5) into the above mentioned culture tubes, remove acetone in a vacuum oven adjusted at 40°C (pressure 300 mbar). It takes about 3 h to remove acetone. Acetone can also be removed by flushing with nitrogen gas. Dry the contents completely in a heating block at 40°C by flushing with nitrogen.
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Gallotannin Determination by Rhodanine Assay

2003
The plant material was extracted as described in Section 2.2.4. The supernatant is designated as supernatant A.
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