Results 21 to 30 of about 2,469 (203)

XXXV.—Gallotannin. Part XII [PDF]

open access: yesJ. Chem. Soc., Trans., 1921
n ...
Nierenstein, Maximilian   +2 more
openaire   +2 more sources

Pharmacokinetic Characterization of (Poly)phenolic Metabolites in Human Plasma and Urine after Acute and Short-Term Daily Consumption of Mango Pulp

open access: yesMolecules, 2020
Pharmacokinetic (PK) evaluation of polyphenolic metabolites over 24 h was conducted in human subjects (n = 13, BMI = 22.7 ± 0.4 kg/m2) after acute mango pulp (MP), vitamin C (VC) or MP + VC test beverage intake and after 14 days of MP beverage intake ...
Jiayi Fan   +5 more
doaj   +1 more source

Hydrolyzable Tannins in the Management of Th1, Th2 and Th17 Inflammatory-Related Diseases

open access: yesMolecules, 2022
Plants rich in hydrolyzable tannins were traditionally used all over the world for a variety of chronic inflammatory disorders, including arthritis, colitis, and dermatitis.
Stefano Piazza   +7 more
doaj   +1 more source

Substrate and mechanistic investigation of the tannases CbTan1 and 2 - serine hydrolases active on gallotannins [PDF]

open access: yes, 2022
Tannases (tannin acyl hydrolases, EC 3.1.1.20) are serine-based α/β-hydrolases that can degrade gallotannins, which are secondary metabolites that inhibit microbial growth by binding to and precipitating proteins, and that are especially enriched in tree
Coleman, Tom   +3 more
core   +2 more sources

Mango (Mangifera indica L.) Polyphenols: Anti-Inflammatory Intestinal Microbial Health Benefits, and Associated Mechanisms of Actions

open access: yesMolecules, 2021
Mango is rich in polyphenols including gallotannins and gallic acid, among others. The bioavailability of mango polyphenols, especially polymeric gallotannins, is largely dependent on the intestinal microbiota, where the generation of absorbable ...
Hyemee Kim   +6 more
doaj   +1 more source

Impact of Water Supply Reduction and Cold Storage on Phenolic Compounds from Mango (Mangifera indica L. cv. Cogshall) Pulp and Peel

open access: yesPlants, 2022
The impacts of water supply reduction and cold storage were investigated on the peels and pulps of cv. Cogshall mangoes, regarding their phenolic compound contents.
Rémy Rosalie   +4 more
doaj   +1 more source

Inhibitory Spectra and Modes of Antimicrobial Action of Gallotannins from Mango Kernels ( Mangifera indica L.) [PDF]

open access: yes, 2011
This study investigated the antimicrobial activities and modes of action of penta-, hexa-, hepta-, octa-, nona-, and deca- O -galloylglucose (gallotannins) isolated from mango kernels.
Andreas Schieber   +2 more
core   +1 more source

Cornus mas L. Stones: A Valuable by-Product as an Ellagitannin Source with High Antioxidant Potential

open access: yesMolecules, 2020
The stone of Cornus mas L. remains the least known morphological part of this plant, whereas the fruit is appreciated for both consumption purposes and biological activity.
Dominika Przybylska   +5 more
doaj   +1 more source

Optimization of dyeing process variables for eco-friendly dyeing of cotton fabric with babul bark extract as a natural dye and gallnut extract as a bio-mordant

open access: yesJournal of Natural Fibers, 2022
In the present study, cotton fabric has been dyed with aqueous extract of babul bark (Acacia nilotica) using gallnut (Quercus infectoria) as bio-mordant containing hydrolyzable tannins like gallic acid, elagic acid and polyphenolic gallotannins to ...
Yamini Dhanania   +2 more
doaj   +1 more source

Identification of gallotannins and ellagitannins in aged wine spirits : a new perspective using alternative ageing technology and high-resolution mass spectrometry [PDF]

open access: yes, 2022
This research was focused on identifying gallotannins and ellagitannins degradation pathways to better understand their behavior in complex media such as wine spirits (WS).
Boissier, Benjamin   +12 more
core   +1 more source

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