Results 41 to 50 of about 140 (112)

KARAKTERISTIK NUGET IKAN KEMBUNG (Rastrelliger kanagurta L) BEBAS GLUTEN DENGAN PENAMBAHANTEPUNG PATI UMBI GANYONG (Canna edulis Kerr.)Characteristics of Gluten-Free Mackerel (Rastrelliger kanagurtaL) Nuggets withGanyong Flour (Canna edulisKerr) Addition

Jurnal Gizi dan Pangan Soedirman
Children with autism spectrum disorder (ASD) are allergic to gluten products. Fish nuggets generally should not be consumed by children with autism becausedue togluten (wheat flour) ingredients.
Air Ristya Wahyu Mulia, Veronica Ima Pujiastuti, Hiasinta Anatasia Purnawijayanti
doaj   +1 more source

Edible canna starch: a comprehensive review of its characteristics related to food uses [PDF]

Exploration of Foods and Foodomics
Edible canna is the common name given to Canna indica L., also known as Canna edulis Ker Gawl. This Andean crop has been gaining attention due to some characteristics of its rhizome starch that distinguish it from those found in other roots and tubers ...
Cecilia Dini
doaj   +1 more source

Studi Potensi Bioetanol Umbi Ganyong Melalui Dua Jenis Ragi Dan Lama Fermentasi

Jurnal Penelitian IPTEKS, 2023
Penggalian sumber bioenergi dari bahan tanaman menjadi penting untuk mengantisipasi penurunan produksi energi fosil. Umbi Ganyong memiliki kandungan karbohidrat cukup tinggi, sehingga potensial digunakan sebagai bahan sumber bioetanol melaui proses fermentasi.
Muhammad Hazmi, Reni Puji Rahayu, Didik Puji Restanto, Fiana Fodesta, Hidayah Murtiyaningsih   +4 more
openaire   +2 more sources

Effect Carrageenan to Biodegradable Plastic From Tubers

Jurnal Bahan Alam Terbarukan, 2019
Plastic waste can cause serious environmental problems. This can be overcome by various efforts; one of them is by replacing the use of conventional plastic with biodegradable plastic.
Toto Rusianto, Murni Yuniwati, Hary Wibowo   +2 more
doaj   +1 more source

Characterization of porous starch from edible canna (Canna edulis Kerr.) produced by enzymatic hydrolysis using thermostable α-amylase

Food Chemistry Advances, 2023
Porous starches are essential modified starches that have potential application as natural absorbents and contain abundant micro sized pores. Increasing interest is directed to utilizing the properties of porous starches in various starchy foods, such as 
Lutfi Purwitasari, Martha Purnami Wulanjati, Yudi Pranoto, Lucia Dhiantika Witasari   +3 more
doaj   +1 more source

STUDI ETNOBOTANI KERAGAMAN TANAMAN PANGAN LOKAL ETNIS LIO FLORES KABUPATEN ENDE

Jurnal Pertanian, 2021
Etnobotani dapat digunakan sebagai salah satu alat untuk mendokumentasikan pengetahuan masyarakat tradisioal yang telah menggunakan berbagai macam tumbuhan, untuk menunjang kebutuhan seperti tanaman pangan.
Josina Irene Hutubessy, Maria Tensiana Tima, Murdaningsih Murdaningsih   +2 more
doaj   +1 more source

Immunomodulatory Activity of Ganyong Tuber (Canna edulis K.) Extract on Phagocytosis, Leukocytes, and Antibody of Mice against Bacterial Infections

Majalah Biomorfologi
Highlights • Ganyong tuber exhibits immunomodulatory activity against Staphylococcus aureus infection in mice. • Ganyong tuber extract increases phagocytic activity, leukocyte count, and spleen weight in infected mice.
Nadyatul Ilma Indah Savira, Siti Shofa Assyifa Qulbi, Meilia Putri Marditianingsih, Mumtahana laili, Erlia Narulita, Manikya Pramudya, Alfan Irsyad Maulana   +6 more
doaj   +1 more source

Karakterisasi sifat fisiko kimia pati bengkuang (Pachirrhyzus erosus) dan pati ganyong (Canna edulis Kerr) modifikasi [Characteristization on physico-chemical properties of modified canna (Canna edulis Kerr.) and jicama (Pachirrhyzus erosus) starches]

Jurnal Teknologi & Industri Hasil Pertanian, 2021
Modification of native starch is needed mainly to increase its solubility in water thus broaden its application in food industries. On the other hand, modification of canna and jicama starches have rarely been applied. Physical and chemical modifications
Sri Haryani Anwar, Yeni Chandra Dewi, Novi Safriani   +2 more
doaj   +1 more source

Degradation Study of Biodegradable Plastic Using Nata De Coco as A Filler

Biology, Medicine & Natural Product Chemistry, 2018
Starch is known as a biodegradable raw material that can be degraded by bacteria and microorganisms in the soil. Starch has cellulose which is kind of plant cellulose.
Tiara Nur Elfiana, Anisa Nur Izza Fitria, Endaruji Sedyadi, Susy Yunita Prabawati, Irwan Nugraha   +4 more
doaj   +1 more source

Tillering response of liquid organic fertilizer and monosodium glutamate supplementation on Ganyong (Canna discolor Lindl.)

Biogenesis: Jurnal Ilmiah Biologi, 2021
Ganyong (Canna discolor) is a plant that contains a high carbohydrate content, utilizing as alternative food for rice, especially in Indonesia. One of the factors affecting growth is the quantity of tillers, which affect the productivity of Ganyong's tuber.
Mahdalina Mursilati, Agus Suprapto, Esna Dilli Novianto   +2 more
openaire   +1 more source