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Identification of the Main Lines of Research in Gastronomic Tourism: A Review of the Literature
Sustainability, 2023Juan Ignacio Pulido-Fernandez +1 more
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Sustainable Practices in Gastronomic Tourism
This chapter addresses the environmental, sociocultural, and economic aspects of sustainable practices and viewpoints in gastronomy tourism. It looks at the importance of sustainability in the context of food travel, emphasizing eco-friendly methods including using local ingredients, cutting waste, and interacting with the community.Sanjeev Kumar +2 more
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Digital Information Provision on Gastronomic Tourism
2023Vassiliki Neroutsou +9 more
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Gastronomic tourism and smart solutions used for its development: the case of a region of Latvia
Worldwide Hospitality and Tourism Themes, 2023Andrä Zvirbule +1 more
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An Insight into Gastronomic Tourism through the Literature Published between 2012 and 2022
Sustainability, 2022Stefan Dezsi
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Gastronomic Tourism and Sustainability Strategies
Rationale/Background: Gastronomic tourism, a growing sector, offers global culinary exploration but raises environmental, social, and economic concerns. Sustainable practices are essential for long-term viability. Purpose: This chapter provides an overview of sustainable practices in global gastronomic tourism, identifying successful strategies and ...Jaskiran Kaur +3 more
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Gastronomic tourism and kitchens of the world
Social'naja politika i social'noe partnerstvo (Social Policy and Social Partnership)This article examines a current research topic and a popular type of modern tourism — gastronomic tourism. The topic of gastronomic tourism in Russia has become very attractive today. More and more products are being offered in this direction by tourism business entities.
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