A Mixed-Methods Study on Carers' and Aged-Care Staff's Perception and Appropriate Utilization of Molded Puree in Older Adults. [PDF]
Fong R, Kwan CCY, Choi YYY, Leung MHN.
europepmc +1 more source
Analysis of Sensory Attributes and Purchasing Decisions of Plant-Based Beverages of Young Consumers in Poland on a Vegan and Traditional Diet. [PDF]
Szymandera-Buszka K +8 more
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Assessment of changes in quality of life after thyroid surgery in older adults. A prospective study. [PDF]
Falco V +10 more
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Envisioning the Future of Fine Dining: Insights from a Multi-Methods Study in Germany. [PDF]
Subbotina-Dubinski Y, Carbon CC.
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Exploring Product Innovation and Consumer Attitudes in Molecular Gastronomy: Marketing Insights for the Gourmet Food Industry. [PDF]
Chang MY, Huang CX, Lin IK, Chen HS.
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Author Correction: Intrathecal onasemnogene abeparvovec for treatment-experienced patients with spinal muscular atrophy: a phase 3b, open-label trial. [PDF]
Kwon JM +17 more
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The relationship between emotional eating and depression, anxiety, and stress in Turkish adults with obesity. [PDF]
Efe Ertürk N +3 more
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Advanced and Careful Hospital Nutrition Reduces Respiratory Assistance and Hospitalization in Patients With COVID-19: A Retrospective Longitudinal Observational Study. [PDF]
Vega-Bello MJ +8 more
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