Results 151 to 160 of about 2,110 (161)
Some of the next articles are maybe not open access.

Heritage and gastronomy: The pursuits of the ‘new tourist’

International Journal of Heritage Studies, 1999
exaly  

Gastronomy in Tourism

Procedia Economics and Finance, 2016
Eda Günes, Umit Sormaz, Sercan Aras
exaly  

Gastronomy

2019
openaire   +1 more source

Post-gastrectomy gastronomy

European Journal of Surgical Oncology (EJSO), 1995
openaire   +2 more sources

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