Results 271 to 280 of about 225,097 (313)
Some of the next articles are maybe not open access.
A review of gelatin: Properties, sources, process, applications, and commercialisation
Materials Today: Proceedings, 2021Janifal Alipal +2 more
exaly
Journal of Industrial & Engineering Chemistry, 1918
S.E. Sheppard, F.A. Elliott
openaire +1 more source
S.E. Sheppard, F.A. Elliott
openaire +1 more source
NMR‐spektroskopische Untersuchungen an Gelatine, Gelatine/Phosphat und Fluorapatit‐Gelatine‐Komposit
Zeitschrift für anorganische und allgemeine Chemie, 2004Rabis, A. +7 more
openaire +2 more sources
Fish gelatin modifications: A comprehensive review
Trends in Food Science and Technology, 2019Zongcai Tu, Tao Huang, Nidhi Bansal
exaly
Gelatin as a delivery vehicle for the controlled release of bioactive molecules
Journal of Controlled Release, 2005, Antonios Mikos
exaly

