Results 221 to 230 of about 57,096 (379)
Discovery: The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences - Volume 19 2018 [PDF]
Authors, Several
core +5 more sources
Moldable setting time evaluation between sodium alginate and bovine gelatine of glutinous rice mixture as dental putty materials [PDF]
Veni Takarini +5 more
openalex +1 more source
ABSTRACT The presence of microbial mats is often invoked to explain the good preservation of vertebrate tracks, because they can cover and biostabilize such structures. However, microbial influence on the sediment properties when the track is made and on the track characteristics has not been so thoroughly analysed.
Isabel Emma Quijada +4 more
wiley +1 more source
The Effect of Fructooligosaccharide and Inulin Addition on the Functional, Mechanical, and Structural Properties of Cooked Japonica Rice. [PDF]
Dai B +6 more
europepmc +1 more source
ABSTRACT One of the largest wetlands on Earth, the Brazilian Pantanal contains roughly 10 000 natural lakes, about 1000 of which are hypersaline. In these environmentally stressful settings, animal life struggles to survive, while cyanobacteria form extensive mats.
Lucas V. Warren +5 more
wiley +1 more source
Valorization of canary seeds lipid fraction and defatted flour by supercritical carbon dioxide extraction. [PDF]
Trigueros E +4 more
europepmc +1 more source
Effect of jackfruit rind-based cellulose (JR-CEL.) on physical and mechanical properties of the biodegradable glycerol/gelatine matrix film [PDF]
S. F. A. Razak +2 more
openalex +1 more source

