Results 271 to 280 of about 3,775,864 (331)
Influence of sequential ultrasonication and heat-moisture treatment on the physicochemical properties and structural profile of corn starch. [PDF]
Yang KM +6 more
europepmc +1 more source
Ultrasound‐induced cavitation facilitates starch modification, moisture transfer, and anthocyanin release from pigmented rice. Its effectiveness depends strongly on processing parameters and matrix characteristics. Careful optimization is therefore required to improve processing efficiency and anthocyanin recovery while minimizing pigment degradation ...
Jingxian An, Chong Liu, Kwan‐Mo You
wiley +1 more source
Physicochemical Properties of Pre-Treatment Tartary Buckwheat Flour and Its Effect on Dough and Noodle Quality. [PDF]
Xu S, Li X, Lv J, Chen J, Liu K.
europepmc +1 more source
Abstract The South Georgia continental shelf break is a highly productive and biodiverse region of the Southern Ocean, with abundant macrozooplankton forming the foundation of off‐ and on‐shelf communities. Antarctic krill (Euphausia superba) are a major component of these communities and can dominate total biomass.
Anona N. Griffiths +5 more
wiley +1 more source
Pulsed magnetic field-assisted cryogenic freezing of chestnuts: Effects on ice crystal dynamics, starch conversion and superior physicochemical properties. [PDF]
Zhao S +6 more
europepmc +1 more source
Laser‐assisted bioprinting was used to deposit iron oxide‐labelled endothelial cells in predefined patterns onto SCAP‐seeded gelatin biopapers to assemble multilayer constructs of increasing thickness. T2*‐weighted MRI monitored constructs for up to 35 days.
Mina Medojević +7 more
wiley +1 more source
Effects of Nanocellulose on the Physicochemical-Digestive Characteristics of Corn Starch. [PDF]
Liu Y +8 more
europepmc +1 more source
Schematic representation of the preparation, photocuring, and structure‐property evaluation of unmodified starch‐filled composites based on an ionic‐hydrogen‐bonded MAA‐TEOA reactive medium. ABSTRACT This study investigates a water‐free photocurable composite system based on an ionic methacrylic acid (MAA)–triethanolamine (TEOA) reactive medium that ...
Md Arif Mahmud +3 more
wiley +1 more source
Alpha-Amylase-Modified Cassava Starch in the Presence of Calcium Lactate as a Sour Starch Substitute for Gluten-Free Breadmaking. [PDF]
Abad-Quevedo V +3 more
europepmc +1 more source
Structure–property relationships in gelatine‐based systems reinforced with cotton cellulose nanocrystals revealed enhanced mechanical, optical and barrier properties for sustainable coating applications. ABSTRACT This study investigates structure–property relationships in gelatine‐based systems reinforced with cotton cellulose nanocrystals (CNCCs, 0 ...
Luan dos Santos Bispo de Souza +2 more
wiley +1 more source

