Results 31 to 40 of about 32,755 (252)
Effect of Drying Temperature on Quality of Dried Red Ginger (Zingiber Officinale Var. Rubrum)
Red ginger is a source of herbal medicines that contain phenolic compounds. The advantage of red ginger as an herbal medicine requires proper handling and treatment so that the phenolic compounds in red ginger are not damaged.
Addiena Syahvina Nasution +2 more
doaj +1 more source
Enhancing and protecting testosterone production is one target for many scientists because of its crucial role as a primary sex hormone in males. Several in vivo trials have utilized different dietary supplements and medicinal plants to enhance testosterone production in males.
openaire +3 more sources
The green synthesis of silver nanoparticles (AgNPs) using a water extract of Ginger (Zingiber officinale) root by microwave irradiation and its antibacterial activities have been reported. However, AgNPs prepared from different parts of ginger root water
Daihua Hu +10 more
doaj +1 more source
Mysterious ginger: Enclaves of a boom crop in Thailand [PDF]
Ginger (Zingiber officinale) is a perennial herb revered as one of the most popular and valued spices of the world. Ginger is the main cash crop supporting the livelihood and improving the economic level of many ginger growers of India, Indonesia ...
Sukanlaya Choenkwan
doaj +1 more source
Introduction: Ginger (Zingiber officinale Roscoe) can scavenge free radicals, which cause oxidative damage and inflamm-ageing. This study aimed to evaluate the antioxidant and anti-inflammatory effects of soil ginger's sub-critical water extracts (SWE ...
Azraul Mumtazah Razak +10 more
doaj +1 more source
Phytochemical Tests and Antioxidant Activities of the Rhips Ginger (Zingiber Officinale Var Amarum.)
Ginger is a traditional plant that thrives and has essential functions, including an antioxidant. This study aimed to determine the phytochemical content and test the antioxidant activity of fresh white ginger and powdered ginger (Zingiber officinale var.
Nurani Hasanela +3 more
doaj
Starch Production from Red Ginger (Zinggiber officinale Rosc.)
Red Ginger is a natural ingredient including to spice that contain starch 40-60 % weight. Application of red ginger usually it is taken its extract or to taste of traditional food.
Widayat Widayat +4 more
doaj +1 more source
Deep-sea demersal fisheries in the Pacific have strong commercial, cultural, and recreational value, especially snappers (Lutjanidae) which make the bulk of catches. Yet, managing these fisheries is challenging due to the scarcity of data.
Florian Baletaud +8 more
doaj +1 more source
Discordance Between Patient and Physician Global Assessments in Early Systemic Sclerosis
Objective This study aims to identify factors associated with patient global assessment (PtGA) and physician global assessment (PhGA) and discordance between them in systemic sclerosis (SSc). Methods Data from adults with early SSc (<5 years) from the Collaborative National Quality and Efficacy Registry were included.
Ellen Romich +35 more
wiley +1 more source
Environmental Identification of Novel Enzymes for Polyurethane and Polyamide Degradation
Heteroatom‐containing plastics such as polyurethanes and nylons are produced at scale yet remain largely unrecycled. Biocatalysts offer a promising route to depolymerization under mild conditions. Here, we present a screening platform for the discovery of novel polyurethane‐ and nylon‐degrading enzymes from environmental samples and demonstrate ...
Malthe Kjær Bendtsen +17 more
wiley +2 more sources

