Results 51 to 60 of about 1,148,969 (195)
Changes of cell structure in ginger during processing
, 2004 The purpose of this study was to examine the histological changes of cell structure in ginger during pre-treatment, steaming under pressure and solvent extraction of the oleoresin.
Mohamed, Nurul Azlina +2 more
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Shipin gongye ke-jiObjective: Effects of low-temperature plasma pretreatment assisted by ultrasound on the extraction of total flavonoids from ginger powder were studied, and its mechanism was preliminary discussed, and provided a new method for the extraction of total ...
Yanyang XU +4 more
doaj +1 more source
Zingiber officinale Rosc. essential oil, a review on its composition and bioactivity
Clinical Phytoscience, 2019 Zingiber officinale Rosc. is widely used as spice and medicinal plant in folk and traditional medicines. The aim of this study was to review the chemical composition and biological activities of Z. officinale (ginger) essential oil.
Mohaddese Mahboubi
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Extraction of essential oils from ginger rhizome using steam distillation method [PDF]
, 2006 Essential oils are highly concentrated essences of aromatic plants. It can be extracted using a variety of methods such as steam distillation and solvent extraction. Essential oils have a very high commercial value due to its therapeutic properties.
Khairu Aizam, Ibrahim
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The effects of Zintona EC (a ginger extract) on symptomatic gonarthritis [PDF]
Osteoarthritis and Cartilage, 2003 Evaluation of the effect of a ginger extract (Zintona EC) on patients suffering from gonarthritis.Twenty-nine patients (6 men and 23 women) with symptomatic gonarthritis (ACR criteria), in the age range 42-85 years, were included after randomization in a double blind, placebo controlled, crossover study of 6 months' duration.
Wigler, I, Grotto, I, Caspi, D, Yaron, M
openaire +2 more sources
Development Of Kalamansi Nip with Ginger Extract
SPAMAST Research Journal, 2018 The study was geared towards the production of kalamansi nip enhanced with ginger extract. It was conducted to determine the acceptability of kalamansi nip with ginger extract with its concentration, acceptability of nip and juice among different market segments, available nutrients, shelf-life, and profitability of production. Experiments were carried
Edelyn Albiso +2 more
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, 2022 This is a small video of Ginger Llivina\u27s exhibit at the Marx Library for January/February 2022.https://jagworks.southalabama.edu/vid_presentations/1066/thumbnail ...
Llivina, Ginger
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GENDER IMPACTS OF SMALL FARMERS’ COMMERCIALIZATION OF GINGER (Zingiber officinale Rosc.) ENTERPRISE IN NIGERIA [PDF]
This study addressed the issue of gender and agricultural commercialization among smallholders in Nigeria with ginger as a case study. It focused on the relative or absolute roles, gains and losses by men and women farmers as a result of commercializing ...
Kormawa, P.M. +2 more
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Enzyme Assisted Extraction of Volatile and Non-Volatiles from Fresh Ginger.
, 2014 India is called as “spice bowl of the world” for its production of variety and superior quality of spices. Spice products like Ginger oil and oleoresin has greater demand in the International Export Market. Indian export of spice oil and oleoresins is
Kalyani, Swaminath Dalal
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, 1972 Characteristics of the 4 important commercial varieties of ginger, Cochin, Jamaican, Sierra Leone and Nigerian, are compared. UK and US trade in dry ginger in 1967, analytical data for ginger varieties cultivated in India, and composition of Rio de ...
Nambudiri, E. S. +3 more
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