Results 71 to 80 of about 1,148,969 (195)

Ginger extract enhances antioxidant ability and immunity of layers

Animal Nutrition, 2019
This experiment was to investigate ginger extract on production performance, antioxidant ability and immunity of laying hens. A total of 600 Hy-Line brown laying hens aged at 25 wk old were randomly divided into 2 treatments, 4 replicates per treatment, 75 layers each replicate.
Shengying An, Guanzhong Liu, Xin Guo, Yahui An, Renyu Wang   +4 more
openaire   +3 more sources

Study on important parameters affecting the hydro-distillation for ginger oil production [PDF]

, 2005
Ginger or its scientific name Zingiber officinale Roscoe are extensively used globally for food flavourings, condiments, fragrances, aromatherapy and pharmaceuticals.
Mohamed, Nurul Azlina
core  

Impact of Air-Drying Temperatures on Drying Kinetics, Physicochemical Properties, and Bioactive Profile of Ginger

Foods
Ginger (Zingiber officinale Roscoe) is a perishable commodity that requires proper processing to maintain its bioactivity. This study evaluated the effect of different air-drying temperatures (50 °C, 60 °C, and 70 °C) on ginger’s drying kinetics and ...
Muhammad Nouman Shaukat, Biagio Fallico, Akmal Nazir   +2 more
doaj   +1 more source

Optimization of extraction methods for total polyphenolic compounds obtained from rhizomes of Zingiber officinale

Trends in Phytochemical Research, 2018
In an alternative medicine, aqueous extracts and decoctions of a ginger root (Ginger –Zingiber officinale Roscoe L., Ginger family – Zingiber aceae) are used as antibacterial, diaphoretic, analgesic, anti-emetic, anti-inflammatory drugs.
Lida Eberle, Alena Kobernik, Aleksandra Aleksandrova, Iryna Kravchenko   +3 more
doaj  

Ginger from hilly regions of India.

, 1977
Ginger (Zingiber officinale) var. from hilly regions of India were examined. The possibility of using dried ginger for the production of ginger oil and oleoresin was examined. The determination of oil by the Clevenger distillation method and oleoresin by
Krishnamurthy, N., Lewis, Y. S., Natarajan, C. P.   +2 more
core  

Conversion of 6-gingerol to 6-shogaol in ginger (Zingiber officinale) pulp and peel during subcritical water extraction

, 2020
Subcritical water extraction is an eco-friendly method for the extraction of less polar compounds without the use of organic solvents. This study determined the extraction conditions that maximize the contents of 6-gingerol and 6-shogaol obtained from ...
고민정, 정명수
core   +1 more source

Progress in Purification Technology, Structure and Functional Activity of Ginger Polysaccharide

Shipin gongye ke-ji
Ginger, as a rich herb resource in China, has played an important role in food and medicine since ancient times. It is also known as a medicinal and edible homologous plant that possesses unique medical and nutritional values.
Lin FU, Yihong WANG, Zihan LIN, Siying WANG, Man WANG, Danfeng LONG   +5 more
doaj   +1 more source

Predicted optimal ranges, and forecasted experimental values of TSSY, 6-gingerol and 6-shogaol from freeze dried ginger under microwave-assisted extraction.

, 2019
Predicted optimal ranges, and forecasted experimental values of TSSY, 6-gingerol and 6-shogaol from freeze dried ginger under microwave-assisted extraction.
Kemueli T. Seuseu (6817772), Won-Young Lee (125602), Hui Teng (840350), Lei Chen (54296)   +3 more
core   +1 more source

Central composite design matrix and experimental values of total yield extraction (TSSY), anti-oxidant activity content (AA), polyphenol compounds of 6-gingerol and 6-shogaol composed in fresh freeze dried ginger extract under microwave assisted extraction.

, 2019
Central composite design matrix and experimental values of total yield extraction (TSSY), anti-oxidant activity content (AA), polyphenol compounds of 6-gingerol and 6-shogaol composed in fresh freeze dried ginger extract under microwave assisted ...
Kemueli T. Seuseu (6817772), Won-Young Lee (125602), Hui Teng (840350), Lei Chen (54296)   +3 more
core   +1 more source