Results 81 to 90 of about 1,148,969 (195)
Shipin gongye ke-jiThis study was conducted to evaluate the bioavailability and anti-inflammatory efficacy of ginger milk extract through cell and animal experiments compared with commercial ginger water extract.
Zhen MA +5 more
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Food Technology and Biotechnology, 2011 Mango ginger (Curcuma amada Roxb.) is a unique spice having morphological resemblance to ginger but imparts raw mango flavour. The sequential extraction of mango ginger rhizome powder was carried out using hexane, chloroform, ethyl acetate, acetone ...
Raghu H. Chandrashekhar +3 more
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The Impact of Rosemary and Ginger Extracts on Aging and Healthspan in Drosophila
aging and diseaseAging leads to a decline in physiological functions and increased risk of mortality, yet therapeutic avenues are limited. Dietary phytochemicals provide an attractive approach to counteract age-related health decline. Here, we have examined the impact of feeding extracts of rosemary and ginger, prepared via three different extraction methods, on ...
Aparicio, Ricardo +6 more
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Applied Food ResearchImproper disposal of ginger stalks leads to resource wastage and environmental pollution. To promote the utilization of discarded ginger stalks, this study systematically investigated the extraction process, chemical composition, antibacterial activity ...
Wenya Jiao +6 more
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Looking East, by Gilbert Lopez
, 1998 Photograph of painting by Gilbert Lopez showing workers in hay field with horse-drawn thresher and tractor pulled wagon. Sandra Mountains in background. Painting loaned by the artist for photograph and digitization.
Foote, Ginger
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Teknik, 2012 During this time the ginger oil distillation waste are only used as fire wood for the distillation process. It ispredicted that this waste still contain oleoresin.
Faleh Setia Budi
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Food Innovation and AdvancesCurcumin compounds are important bioactive compounds in ginger, yet their analysis is limited by their low concentrations. In the current research, a highly sensitive and reliable approach for simultaneous quantitative detection of three curcumin ...
Yixuan Jiang +6 more
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Extraction of volatile oil from ginger (zingiber officinale roscoe) / Wan Mohd Fathulmuin Wan Hassan [PDF]
, 2017 Ginger (Zingiber officinale Roscoe) is well known as a spice which has been used over 2000 year ago. It can be found in tropical region such as Malaysia, Indonesia and Thailand.
Wan Hassan, Wan Mohd Fathulmuin
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FoodsThis study used fresh (young) and old (mature) ginger tissues as model systems to investigate how plant maturity modulates the response to pulsed electric field (PEF), a non-thermal processing technology. Specifically, the influence of tissue maturity on
Zhong Han +6 more
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Preparation of Kulfi with ginger extract
AGRICULTURE UPDATE, 2017 D.R. RAULWAD, N.S. KAMBLE, G.K. LONDHE
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