Results 151 to 160 of about 30,545 (193)

Ginseng

2000
Abstract “Ginseng” can refer to any of 22 related plant species, usually of the genus Panax, used in herbal medicine. Four species are most commonly employed: P. ginseng (Asian ginseng), P. quinquefolium (American ginseng), Rumex hymenosepalus (desert ginseng), and Eleuthococcus senticosus (Siberian ginseng) (3). The
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Ginseng

Journal of Head Trauma Rehabilitation, 2003
Mel B, Glenn, Jan, Lexell
openaire   +2 more sources

Processing technologies, phytochemistry, bioactivities and applications of black ginseng-a novel manufactured ginseng product: A comprehensive review

Food Chemistry, 2023
Yan-Chao Wu
exaly  

Panax ginseng (Korean Ginseng)

2020
Michael T. Murray, John Nowicki
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Ginseng versus ginseng

Phytotherapie, 2004
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Comparison of Ginsenoside Components of Various Tissues of New Zealand Forest-Grown Asian Ginseng (Panax Ginseng) and American Ginseng (Panax Quinquefolium L.)

Biomolecules, 2020
Wei Chen, David Popovich, Prabhu Balan   +2 more
exaly  

Ginseng

Scientific American
Haowen Hsu, Paul T. Kocis
  +5 more sources

Ginseng Revisited

JAMA: The Journal of the American Medical Association, 1980
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Ginseng: A bibliometric analysis of 40-year journey of global clinical trials

Journal of Advanced Research, 2021
Yitao Wang, Chi Teng Vong, Zhejie Chen
exaly  

Ginseng and Ginseng Products 101

2015
Hwee Ling Koh, Hai Ning Wee, Chay Hoon Tan   +2 more
openaire   +1 more source