Results 91 to 100 of about 7,085 (182)

Discovery and design of novel glucoamylases suitable for raw starch hydrolysis at moderate temperatures via an integrated bioinformatics-assisted strategy. [PDF]

Biotechnol Biofuels Bioprod
Ge S, Song Y, Ye T, Zhang X, Zhang X, Zhang Y, Xiao Y, Fang W.   +7 more
europepmc   +1 more source

Safety evaluation of the food enzyme glucan 1,4-α-glucosidase from the non-genetically modified <i>Aspergillus niger</i> strain AE-GN. [PDF]

EFSA J
EFSA Panel on Food Enzymes (FEZ), Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Van Loveren H, Vernis L, Andreoli C, Terron A, Cavanna D, Kovalkovicova N, Aguilera J, Andryszkiewicz M, de Sousa RF, Liu Y.   +20 more
europepmc   +1 more source

A Portable Personal Glucometer-Based Immunoassay Platform for Horseradish Peroxidase-Related Biomarker Detection. [PDF]

Biosensors (Basel)
He JY, Shuai MS, Zhang H, Yang DN.
europepmc   +1 more source

Crystal structure of Legionella pneumophila glycosidase effector LegY. [PDF]

Acta Crystallogr F Struct Biol Commun
Chen J, Li F, Wang SY, Chen TT.
europepmc   +1 more source

Division of labour enables Yarrowia lipolytica synthetic consortia to achieve higher growth rates from starch. [PDF]

Microb Cell Fact
Atkinson E, Stan GB, Ledesma-Amaro R.
europepmc   +1 more source

Enhancement of sorghum biomass hydrolysis by addition of amylases to an ionic liquid-based deconstruction process. [PDF]

BMC Res Notes
Islam MT, Pidatala VR, Baidoo EEK, Wolski P, Choudhary H, Putnam DH, Hutmacher R, Atim J, Scown CD, Scheller HV, Simmons BA, Gladden JM, Rodriguez A.   +12 more
europepmc   +1 more source

Transcriptome analysis of red-light effect on <i>Aspergillus oryzae</i> during rice koji fermentation. [PDF]

Mycoscience
Suzuki S, Inaoka T, Kusumoto KI.
europepmc   +1 more source

Unraveling the Synergistic Inhibition of Human Maltase-Glucoamylase by Baicalein and Acarbose: Integrated Pharmacodynamics and Computational Insights. [PDF]

Pharmaceuticals (Basel)
He X, Li X, Zhang D, Jiang H, Dong Y.
europepmc   +1 more source

Variety in glucoamylase.

JOURNAL OF THE SOCIETY OF BREWING,JAPAN, 1986
openaire   +2 more sources

Spatiotemporal Profiling of Starch-Degrading Enzymes in Nong-Flavor Daqu: Molecular Markers for Quantitative Quality Evaluation. [PDF]

Foods
Jiang Y, Lu Y, Jin Y, Shen Y, Liu N, Bao S, Peng K, Gan L, Wang C, Zhang Y, Chen L, Chen B, Xiao Y, He K, Yi Z, Zhao H.   +15 more
europepmc   +1 more source