Results 151 to 160 of about 9,014 (216)

Characterization of different isogenic mutants derived from improved strains of <i>Bacillus naganoensis</i> using Active Hydrogen Bond Network (AHBN) for pullulanase production. [PDF]

Biochem Biophys Rep
Ndochinwa OG, Wang QY, Amadi OC, Nwagu TN, Nnamchi CI, Moneke AN.   +5 more
europepmc   +1 more source

Effects of Lactiplantibacillus plantarum on Metabolites and Flavors in Synthetic Microbiota During Baijiu Fermentation. [PDF]

Foods
Yan C, Chen X, Liu Q, Xu T, Zhang Q, Jin X, Liao B, Chen X, Li X.   +8 more
europepmc   +1 more source

Digestion in the arachnid Mischonyx squalidus as a probable source of lipids to synthesize opiliones defense and communication molecules. [PDF]

Sci Rep
Silva JO, Viala VL, Dias RO, Ferreira C, Terra WR, Pinto-da-Rocha R, Lopes AR.   +6 more
europepmc   +1 more source

Serum α-Glucosidase Activity as a New Parameter of Negative Energy Balance in Dairy Cows. [PDF]

Vet Sci
Bartling B, Tröbner T, Grone L, Schmicke M.   +3 more
europepmc   +1 more source

Optimizing brown rice liquefaction and saccharification using response surface methodology for grain ethanol production. [PDF]

Sci Rep
Jang SW, Yu HH, Kim JC, Jang M.
europepmc   +1 more source

Development of a starch-fermenting Zymomonas mobilis strain for bioethanol production. [PDF]

Microb Cell Fact
Wei Y, Li J, Wang C, Yang J, Shen W.
europepmc   +1 more source

Enhancement of protein production in Aspergillus niger by engineering the antioxidant defense metabolism. [PDF]

Biotechnol Biofuels Bioprod
Chen X, Pan B, Yu L, Wang B, Pan L.
europepmc   +1 more source

Disaccharidase Enzyme Deficiency in Adult Patients With Gas and Bloating. [PDF]

Clin Transl Gastroenterol
Kemple B, Rao SSC.
europepmc   +1 more source

α-Amylase: Its Structure, Molecular Modification, and Application in the Food Field. [PDF]

Foods
Liu G, Montalbán-López M, Wei D, Wang L, Wu X, Li X, Mu D.   +6 more
europepmc   +1 more source