Results 141 to 150 of about 4,725 (241)

The Development of a Tomato-Soy-Arugula Seed Beverage for Prostate Cancer Clinical Trial [PDF]

open access: yes, 2015
Food, Agricultural, and Environmental Sciences (FAES): 2nd Place (The Ohio State University Edward F. Hayes Graduate Research Forum)The relationship between tomato, soy, and cruciferous vegetables with lower risk of prostate cancer has been investigated ...
Lee, Michelle C.
core  

Stable sulforaphane protects against gait anomalies and modifies bone microarchitecture in the spontaneous STR/Ort model of osteoarthritis [PDF]

open access: yes, 2017
Osteoarthritis (OA), affecting joints and bone, causes physical gait disability with huge socio-economic burden; treatment remains palliative. Roles for antioxidants in protecting against such chronic disorders have been examined previously. Sulforaphane
Ahmed Aljazzar   +73 more
core   +3 more sources

Bioavailability of Sulforaphane Following Ingestion of Glucoraphanin-Rich Broccoli Sprout and Seed Extracts with Active Myrosinase: A Pilot Study of the Effects of Proton Pump Inhibitor Administration

open access: yesNutrients, 2019
We examined whether gastric acidity would affect the activity of myrosinase, co-delivered with glucoraphanin (GR), to convert GR to sulforaphane (SF).
J. Fahey   +10 more
semanticscholar   +1 more source

Züchterische Weiterentwicklung samenfester Brokkolisorten für den Ökologischen Landbau im Hinblick auf agronomische Merkmale, sekundäre, bioaktive Inhaltsstoffe und sensorische Eigenschaften [PDF]

open access: yes, 2014
Ziel des Projektes war, Zuchtpopulationen bzw. traditionelle, offen blühende Brokkoli-Sorten (keine Hybriden bzw. CMS-Hybriden) speziell für den Ökologischen Landbau zu prüfen.
Claupein, Wilhelm   +3 more
core  

Protective Role of (RS)-glucoraphanin Bioactivated with Myrosinase in an Experimental Model of Multiple Sclerosis [PDF]

open access: hybrid, 2013
Sabrina Giacoppo   +6 more
openalex   +1 more source

Investigating the metabolism of glucoraphanin by the human gut microbiota using ex vivo culturing methods [PDF]

open access: bronze, 2014
Lee Kellingray   +4 more
openalex   +1 more source

The Analysis of Metabolites and Transcriptome Revealing the Metabolism of Glucoraphanin and Glucoerucin During Broccoli Sprout Development

open access: green, 2023
Jiansheng Wang   +6 more
openalex   +1 more source

Qualitative and quantitative evaluation of glucosinolates in cruciferous plants during their life cycles [PDF]

open access: yes, 2004
Glucosinolates produced by Brassica species were investigated in relation to biofumigation, a term used to describe the effects some allelochemicals, including glucosinolate derived products, may have on soil-borne pathogens or other herbivores.
Bellostas, Natalia   +2 more
core  

Contenido de sulforafano (1-isotiocianato-4-(metilsulfinil)-butano) en vegetales crucíferos Sulforaphane (1-isothiocyanato-4-(methylsulfinyl)-butane) content in cruciferous vegetables

open access: yesArchivos Latinoamericanos de Nutrición, 2009
El sulforafano es un isotiocianato con propiedades antimicrobianas y anticarcinogénicas, se encuentra en una amplia variedad de vegetales del género Brassica oleracea, considerándose las más importantes el brócoli y repollo.
Olga N Campas-Baypoli   +7 more
doaj  

Sulforaphane Prevents Colitis-associated Cancer by Inducing Phase II Enzymes Activity of Liver Detoxification [PDF]

open access: yes, 2011
Ulcerative colitis (UC) is a kind of Inflammatory Bowel Disease (IBD) characterized by chronic inflammation that causes ulceration of the colonic mucosa and extends proximally from the rectum into the colon.
Darsono, L. (Lusiana)   +2 more
core  

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