Sulforaphane in Cancer Prevention and Therapy: A State-of-the-Art Review of Epidemiological Evidence, Molecular Mechanisms, and Translational Challenges. [PDF]
Jang JY, Kim D, Lee NK, Im E, Kim ND.
europepmc +1 more source
High-level production of health-beneficial glucoraphanin by multiplex editing of AOP2 gene family in mustard. [PDF]
Kumar P, Bisht NC.
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From Functional Ingredients to Functional Foods: Focus on Brassicales Plant Species and Glucosinolates. [PDF]
Pagnotta E, Matteo R, Ugolini L.
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Exogenous Methyl Jasmonate Promotes Glucosinolate Accumulation and Antioxidant Capacity in Kale Sprouts. [PDF]
Bai H +6 more
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Magnetic field-assisted blanching enhances sulforaphane synthesis in broccoli florets, revealed by UPLC-ESI-QTRAP-MS/MS. [PDF]
Cheng J +6 more
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Nutraceutical potential of radish (<i>Raphanus sativus</i> cv. Tango) microgreens as sustainable and reproducible sources of hydrogen sulfide-releasing compounds. [PDF]
Maisto M +7 more
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<i>Diplotaxis tenuifolia</i> (L.) DC.: phytochemical profiling and multifunctional biological evaluation of extracts obtained by maceration and ultrasound-assisted extraction. [PDF]
Tufekci EF +10 more
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Sulforaphane as a potential therapeutic agent: a comprehensive analysis of clinical trials and mechanistic insights. [PDF]
Saito A +4 more
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Correction: Micheli et al. Beneficial Effect of H<sub>2</sub>S-Releasing Molecules in an In Vitro Model of Sarcopenia: Relevance of Glucoraphanin. <i>Int. J. Mol. Sci.</i> 2022, <i>23</i>, 5955. [PDF]
Micheli L +10 more
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