Results 101 to 110 of about 2,803 (180)

Oral Supplementation with Brassica oleracea Dry Aqueous Extract (Purebkale™) Improves Skin Barrier Function, Dermis Density, and Wrinkle Appearance: A 56-Day Open-Label Clinical Study

open access: yesCosmetics
Intrinsic and extrinsic factors compromise skin barrier function and dermal density over time. While Brassica vegetables are known for their bioactive glucosinolates, clinical data regarding their specific effects on skin structure are limited.
Mohammad Reza Jahangiri Manesh   +5 more
doaj   +1 more source

Dietary glucoraphanin-rich broccoli sprout extracts protect against UV radiation-induced skin carcinogenesis in SKH-1 hairless mice

open access: yes, 2010
Feeding broccoli sprout extracts providing daily doses of 10 mu mol of glucoraphanin to SKH-1 hairless mice with prior chronic exposure to UV radiation (30 mJ cm(-2) of UVB, twice a week, for 17 weeks) inhibited the development of skin tumors during the ...
Talalay, Paul   +6 more
core   +1 more source

The Effect of Nitrogen Fertilization on Nitrate Accumulation, and the Content of Minerals and Glucosinolates in Broccoli Cultivars

open access: yesFood Technology and Biotechnology, 2012
Variable content of bioactive compounds and minerals is the main problem in the production of vegetables as functional food, due to genetic, abiotic and agronomic factors (especially fertilization), which may affect the nutritional and medicinal value of
Nina Toth   +5 more
doaj  

Nondestructive determination of glucoraphanin in broccoli by deep learning and phenotypic fusion

open access: yesFrontiers in Sustainable Food Systems
The accurate quantification of glucoraphanin (GRA), a crucial health-promoting compound in broccoli, is vital for assessing its nutritional quality. However, traditional methods relying on destructive laboratory assays hinder rapid quality monitoring. To address this limitation, we developed a novel non-destructive, multimodal deep
Zhen Chen   +7 more
openaire   +1 more source

Induction of cytochrome P450, generation of oxidative stress and in vitro cell-transforming and DNA-damaging activities by glucoraphanin, the bioprecursor of the chemopreventive agent sulforaphane found in broccoli.

open access: yes, 2004
The reduced cancer risk that appears to be linked to a diet rich in fruits and vegetables has fueled the belief that regular intake of isolated phytochemicals could potentially prevent cancer.
CANTELLI FORTI, GIORGIO   +9 more
core   +1 more source

Impact of Glucoraphanin-Mediated Activation of Nrf2 on Non-Alcoholic Fatty Liver Disease with a Focus on Mitochondrial Dysfunction

open access: yes, 2019
Non-alcoholic fatty liver disease (NAFLD) is a common disease in Western nations and ranges in severity from steatosis to steatohepatitis (NASH). NAFLD is a genetic-environmental-metabolic stress-related disease of unclear pathogenesis.
Tsuguhito Ota, Liang Xu, Naoto Nagata
core   +1 more source

Contenido de sulforafano (1-isotiocianato-4-(metilsulfinil)-butano) en vegetales crucíferos

open access: yesArchivos Latinoamericanos de Nutrición
El sulforafano es un isotiocianato con propiedades antimicrobianas y anticarcinogénicas, se encuentra en una amplia variedad de vegetales del género Brassica oleracea, considerándose las más importantes el brócoli y repollo.
Olga N Campas-Baypoli   +7 more
doaj  

Glucoraphanin Ameliorates Obesity and Insulin Resistance Through Adipose Tissue Browning and Reduction of Metabolic Endotoxemia in Mice

open access: yes
Low-grade sustained inflammation links obesity to insulin resistance and nonalcoholic fatty liver disease (NAFLD). However, therapeutic approaches to improve systemic energy balance and chronic inflammation in obesity are limited.
Umeda, Ryohei   +13 more
core  

Sulforaphane as a Photoprotective Agent Against UV-Induced Skin Damage and Carcinogenesis: A Scoping Review. [PDF]

open access: yesJ Pers Med
Di Filippo M   +9 more
europepmc   +1 more source

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