Results 111 to 120 of about 1,963 (164)

Differential Effects of Non-Microbial Biostimulants on Secondary Metabolites and Nitrate Content in Organic Arugula Leaves. [PDF]

Foods
Ciriello M, Izzo L, Dopazo AN, Campana E, Colla G, Corrado G, De Pascale S, Rouphael Y, El-Nakhel C.   +8 more
europepmc   +1 more source

Elucidation of Sulforaphane-Mediated Effects on the Cellular Human Metabolome Using Metabolic Profiling. [PDF]

Mol Nutr Food Res
Bieß N, Humpf HU, Behrens M, Gerdemann A.   +3 more
europepmc   +1 more source

Quantitative dissection of Agrobacterium T-DNA expression in single plant cells reveals density-dependent synergy and antagonism. [PDF]

Nat Plants
Alamos S, Szarzanowicz MJ, Thompson MG, Stevens DM, Kirkpatrick LD, Dee A, Pannu H, Cui R, Liu S, Nimavat M, Krasileva K, Baidoo EEK, Shih PM.   +12 more
europepmc   +1 more source

Exosome-like nanovesicles derived from kale juice enhance collagen production by downregulating Smad7 in human skin fibroblasts. [PDF]

Front Nutr
Hsu P, Kamijyo Y, Koike E, Ichikawa S, Zheng Y, Ohno T, Katayama S.   +6 more
europepmc   +1 more source

Evolution of Secondary Metabolites in <i>Eruca sativa</i> from the Microgreen to the Reproductive Stage: An Integrative Multi-Platform Metabolomics Approach. [PDF]

Foods
Monzillo F, Della Mura B, Matarazzo C, Crescenzi MA, Piacente S, d'Aquino L, Cozzolino R, Montoro P.   +7 more
europepmc   +1 more source

Analysis of Different Parts of Broccoli (<i>Brassica oleracea</i> var. <i>italica</i>) Leaves and Retention of Functional Compounds Under Different Cooking Methods. [PDF]

Food Sci Nutr
Kim MG, Park JH, Joo N.
europepmc   +1 more source

Chemical Composition, Nutritional Profile, and Bioactive Properties of <i>Diplotaxis tenuifolia</i>, a Health-Promoting Food. [PDF]

Molecules
Ressurreição S, Salgueiro L, Figueirinha A.   +2 more
europepmc   +1 more source

Isolation, Identification, and Antitumor Activities of Glucosinolates and Isothiocyanates in Chinese Cabbage Seeds. [PDF]

Foods
Zhou B, Liu Y, Feng X, Liu Q, Ibrahim SA, Huang W.   +5 more
europepmc   +1 more source

Glucosinolates in Human Health: Metabolic Pathways, Bioavailability, and Potential in Chronic Disease Prevention. [PDF]

Foods
Baldelli S, Lombardo M, D'Amato A, Karav S, Tripodi G, Aiello G.   +5 more
europepmc   +1 more source