Results 151 to 160 of about 31,052 (251)
The Influence of Different Hydrothermal Processes Used in the Preparation of Brussels Sprouts on the Availability of Glucosinolates to Humans [PDF]
Anna Sadowska-Rociek +5 more
openalex +1 more source
Effect of Moist Cooking Blanching on Colour, Phenolic Metabolites and Glucosinolate Content in Chinese Cabbage (Brassica rapa L. subsp. chinensis) [PDF]
, 2019 Gudani Millicent Managa +3 more
openalex +1 more source
Advanced Science, Volume 13, Issue 4, 19 January 2026.This study presents the first pan‐transposable element (TE) atlas in rapeseed, profiling over 8 million TEs across 2311 accessions. Integrative analyses reveal that TEs broadly shape gene expression through diverse regulatory mechanisms, with key insertions in BnaA03.FLC and BnaA09.CYP78A9 linked to flowering time and silique development.
Zhiquan Yang +9 more
wiley +1 more source
Distribution of 4-methoxy-3-indolylmethyl-glucosinolate (4-methoxy-glucobrassicin) in Brassicaceae [PDF]
, 1986 Rolf Bäuerle, H Wagner, H. Schraudolf
openalex +1 more source
Intermittent Sequential Herbivory Affects Herbivore Growth Traits but Not Plant Fitness in Soybean
Food and Energy Security, Volume 15, Issue 1, January/February 2026.A Soybean looper caterpillar feeding on soybean (Picture credit: Rupesh Kariyat). In this study we show that sequential herbivory by Soybean looper and Fall Armyworm has strong effects on soybean physiology, but limited effects on yield. ABSTRACT Plants are often attacked by multiple herbivores.
Insha Shafi +2 more
wiley +1 more source
Food Frontiers, Volume 7, Issue 1, January 2026.This study depicting the role of transcriptomics, RNA interference (RNAi), and CRISPR/Cas9 technologies in the breeding of glandless cottonseed and glanded cotton tissues. This approach demonstrates the potential of cotton as a dual‐purpose crop, serving both the fiber industry and as a sustainable food and feed source.
Teame Gereziher Mehari +9 more
wiley +1 more source
Food Science &Nutrition, Volume 14, Issue 1, January 2026.Chitosan is highlighted for its industrial applications include food processing and preservation, pharmaceuticals, agriculture systems, and environmental protection. ABSTRACT Chitin, the natural biopolymer of the world next to cellulose, is a modified biodegradable polysaccharide.
Saeedeh Karimlar +4 more
wiley +1 more source
Low antimony concentration promoted growth, glucosinolates metabolism and biological activity of two Brassica sp. [PDF]
, 2023 Galal Khamis +3 more
openalex +1 more source
Arabidopsis Chy1 null mutants are deficient in benzoic acid‐containing glucosinolates in the seeds [PDF]
, 2008 Mwafaq Ibdah, Eran Pichersky
openalex +1 more source
Food Science &Nutrition, Volume 14, Issue 1, January 2026.This Mendelian randomization study investigated causal relationships between polyphenol‐rich plant food preferences and inflammatory bowel disease (IBD) risk using genome‐wide association study data. Six dietary preferences were significantly associated with IBD risk.
Tinghui Yue +6 more
wiley +1 more source