Results 91 to 100 of about 42,500 (270)
Opportunities for Camelina Meal as a Livestock Feed Ingredient
Camelina sativa is an annual oilseed crop that requires low inputs. Recently, interest in camelina oil for both human use and biofuel production has increased.
Justin J. Delver, Zachary K. Smith
doaj +1 more source
Molecular studies of Arabidopsis and Brassica with focus on resistance to Leptosphaeria maculans [PDF]
Blackleg caused by Leptosphaeria maculans is a widespread fungal disease on B~assica napus (oilseed rape). In contrast, Arabidopsis thaliana and B. nigra are in general highly resistant. This study presents results from genomic interaction between the A.
Bohman, Svante
core
The crystal structures of Arabidopsis thaliana γ‐glutamyl peptidase 1 (GGP1), including the covalent intermediate state, were determined. GGP1 is involved in both glutathione degradation in the primary metabolism and glutathione conjugate processing in the secondary metabolism of glucosinolate and camalexin biosynthesis.
Kosei Sone +7 more
wiley +1 more source
Toxicity of Canola-Derived Glucosinolate Degradation Products in Pigs—A Review
Canola co-products are widely included in swine diets as sources of proteins. However, inclusion of canola co-products in diets for pigs is limited by toxicity of glucosinolate degradation products.
Jung Wook Lee +2 more
doaj +1 more source
Drivers of strigolactone diversity: P450s in strigolactone biosynthesis
This review summarizes the discovery and functional identification of cytochrome P450 in strigolactone biosynthesis, classifies and summarizes the members discovered so far, clarifies their biological significance, discusses the technology of strigolactone synthesis research, and finally describes some problems in strigolactone research and potential ...
Changbin Niu +2 more
wiley +1 more source
Root and shoot glucosinolates: a comparison of their diversity, function and interactions in natural and managed ecosystems [PDF]
The role of glucosinolates in aboveground plant¿insect and plant¿pathogen interactions has been studied widely in both natural and managed ecosystems. Fewer studies have considered interactions between root glucosinolates and soil organisms.
Dam, N.M., van +2 more
core +2 more sources
Effects of domestic cooking process on the chemical and biological properties of dietary phytochemicals [PDF]
peer-reviewedFoods are good sources of vitamins, minerals and dietary fibers as well as phytochemicals, which are beneficial for the human body as nutritional supplements.
Cao, Hui +11 more
core +1 more source
Functional characterization of NRT1/PTR FAMILY transporters: looking for a needle in a haystack
Summary NRT1/PTR FAMILY (NPF) transporters play crucial roles in plant physiology and development due to their involvement in nitrogen nutrition and their ability to transport multiple signaling molecules and metabolites. Whereas most eukaryotic and prokaryotic NPF orthologs are peptide transporters, most flowering plant NPF transport other substrates ...
Laura Morales de Los Ríos +6 more
wiley +1 more source
Blackleg, a fungal disease caused by Leptosphaeria maculans, is one of the most devastating diseases of Brassica crops worldwide. Despite notable progress elucidating the roles of glucosinolates in pathogen defense, the complex interaction between B ...
Arif Hasan Khan Robin +8 more
doaj +1 more source
Summary Agrobacterium‐mediated transformation by floral inoculation (AMT‐FI) enables genetic engineering without tissue culture. It is widely used in the model plant Arabidopsis thaliana, yet its efficiency and broader applicability remain limited. Here, we used a dual‐reporter system (RUBY and hygromycin resistance) to identify key floral stages and ...
Mao‐Sen Liu +6 more
wiley +1 more source

