Results 71 to 80 of about 127 (86)
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ENGINEERED GLYCOSYLTRANSFERASES AND STEVIOL GLYCOSIDE GLUCOSYLATION METHODS

2018
VROOM JONATHAN   +6 more
openaire   +14 more sources

A Review on the Pharmacology and Toxicology of Steviol Glycosides Extracted from Stevia rebaudiana

Current Pharmaceutical Design, 2017
Amir Abaas Momtazi-Borojeni   +2 more
exaly  

Human Psychometric and Taste Receptor Responses to Steviol Glycosides

Journal of Agricultural and Food Chemistry, 2012
Thomas Hofmann, Anne Brockhoff
exaly  

NOVEL GLUCOSYL STEVIOL GLYCOSIDES, THEIR COMPOSITIONS AND THEIR PURIFICATION

2014
PRAKASH INDRA   +1 more
openaire   +3 more sources

Evaluation of steviol and its glycosides in Stevia rebaudiana leaves and commercial sweetener by ultra-high-performance liquid chromatography-mass spectrometry

Journal of Chromatography A, 2010
Paolo Simonetti, Claudio Gardana
exaly  

Simultaneous determination of steviol and steviol glycosides by liquid chromatography-mass spectrometry

Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment, 2012
Timothy H Begley
exaly  

Determination of six steviol glycosides of Stevia rebaudiana (Bertoni) from different geographical origin by LC–ESI–MS/MS

Food Chemistry, 2013
Paola Montoro   +2 more
exaly  

Quantitation of Sweet Steviol Glycosides by Means of a HILIC-MS/MS-SIDA Approach

Journal of Agricultural and Food Chemistry, 2013
Oliver Frank, Thomas Hofmann
exaly  

Influence of Steviol Glycosides on the Stability of Vitamin C and Anthocyanins

Journal of Agricultural and Food Chemistry, 2014
Sylwia Skapska   +2 more
exaly  

SWEETENED DAIRY COMPOSITIONS COMPRISING LACTOSE HYDROLYSIS PRODUCTS AND GLUCOSYLATED NATURAL STEVIOL GLYCOSIDES

2020
GELIN JEAN-LUC, WONG APRIL
openaire   +3 more sources
steviol glycosides
glycosylation
a4
food additive
a1
3. good health
article
glucosides
diterpenes, kaurane
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