Results 211 to 220 of about 134,228 (341)

The Future of Food Processing—A Food Science and Technology Perspective. Proceedings of a Roundtable Event

Nutrition Bulletin, EarlyView.
ABSTRACT Rising interest in the links between processed food consumption and poor health outcomes often overlooks the perspectives of those working in food technology and innovation. To address this, a virtual roundtable was held in October 2024 to provide a setting for a technical discussion among those working in food processing, technology and ...
Stacey Lockyer, Ciarán Forde, Michael Adams, Cathrina Edwards, Timothy Foster, Stephen French, Caroline Millman, Keshavan Niranjan, Yrjö Roos, Anthony Warner, Gleb Yakubov, Christine Williams   +11 more
wiley   +1 more source

Relationship between hemoglobin glycation index and extent of coronary heart disease in individuals with type 2 diabetes mellitus: a cross-sectional study

, 2017
Po Chung Cheng, Shang Ren Hsu, Yun Cheng, Yu Hsiu Liu   +3 more
openalex   +1 more source

Advanced Glycation End-Products Induce Connective Tissue Growth Factor-Mediated Renal Fibrosis Predominantly through Transforming Growth Factor β-Independent Pathway [PDF]

, 2004
Guihua Zhou, Li Cai, Lu Cai
openalex   +1 more source

Methodological concerns regarding fingertip autofluorescence as a biomarker for diabetic vascular complications

Journal of Diabetes Investigation, EarlyView.
Linwei Xia, Dandan Weng
wiley   +1 more source

Photoluminescence Properties of Lignin With a Genetically Introduced Luminophore in a Transgenic Hybrid Aspen That Overproduces Feruloyl‐CoA 6′‐Hydroxylase

Plant Biotechnology Journal, EarlyView.
ABSTRACT Lignin, a major cell‐wall component of woody biomass, exhibits photoluminescent (PL) properties. Controlling the intensity and colour of the PL is essential for producing lignin‐based value‐added materials. Herein, we modify the PL properties of lignin via genetic engineering of novel luminophore structures. Feruloyl‐CoA 6′‐hydroxylase (F6′H1)
Masatsugu Takada, Shota Horinouchi, Naning Wang, Mikiko Uesugi, Shinya Kajita   +4 more
wiley   +1 more source

Dual Adhesion Pathways and Mechanotransduction of Adipose-Derived Mesenchymal Stem Cells on Glycated Collagen Substrates-Morphological Evidence. [PDF]

Polymers (Basel)
Komsa-Penkova R, Dimitrov B, Ivanova V, Stoycheva S, Temnishki P, Balashev K, Altankov G.   +6 more
europepmc   +1 more source

SUPPRESSION OF ADVANCED GLYCATION AND LIPOXIDATION END PRODUCTS BY ANGIOTENSIN II TYPE-1 RECEPTOR BLOCKER CANDESARTAN IN TYPE 2 DIABETIC PATIENTS WITH ESSENTIAL HYPERTENSION

, 2013
Yoshiaki Ōno, Kenji Mizuno, Michihiko Takahashi, Yukio Miura, Tsuyoshi Watanabe   +4 more
openalex   +2 more sources

Effects of scavenger receptors-1 class A stimulation on macrophage morphology and highly modified advanced glycation end product-protein phagocytosis [PDF]

, 2018
Shinichi Hamasaki, Takuro Kobori, Yui Yamazaki, Atsuhiro Kitaura, Atsuko Niwa, Takashi Nishinaka, Masahiro Nishibori, Shuji Mori, Shinichi Nakao, Hideo Takahashi   +9 more
openalex   +1 more source

Oxidative and Glycation Stress Biomarkers: Advances in Detection Technologies and Point-of-Care Clinical Applications. [PDF]

Molecules
Yamaguchi H, Yamaguchi H.
europepmc   +1 more source

Relationship Between Advanced Glycation End Products and Their Receptor, sRAGE and Cardiovascular Diseases Risk in Adults with T2D and Vitamin D Insufficiency/deficiency (FS12-08-19)

, 2019
Justina Serwaah Owusu, Fatma G. Huffman, Juan P. Liuzzi, Tan Li, Vijaya Narayanan   +4 more
openalex   +1 more source