Results 191 to 200 of about 4,588 (217)

Application of preheating treatment in up- and down-regulating the glycation process of dietary proteins

Food Hydrocolloids, 2020
Di Zhao, Zongshuai Zhu, Yingqun Nian
exaly  

Glycation

2013
M. Lima, J.W. Baynes
openaire   +1 more source

The Oncogenic Action of NRF2 Depends on De-glycation by Fructosamine-3-Kinase

Cell, 2019
Viraj R Sanghvi, Josef Leibold, Marco Mina   +2 more
exaly  

Prevention of Protein Glycation by Natural Compounds

Molecules, 2015
Izabela Sadowska-Bartosz, Grzegorz Bartosz, Sadowska-Bartosz Izabela   +2 more
exaly  

Glycation

2004
Suzanne R. Thorpe, John W. Baynes
openaire   +1 more source

Role of Glycation in Aging

Annals of the New York Academy of Sciences, 1992
A T, Lee, A, Cerami
openaire   +2 more sources

Glycation of antibodies: Modification, methods and potential effects on biological functions

MAbs, 2017
Bingchuan Wei
exaly  

Effect of glycation inhibitors on aging and age-related diseases

Mechanisms of Ageing and Development, 2016
Izabela Sadowska-Bartosz, Grzegorz Bartosz   +1 more
exaly  

Glycation promoted by dynamic high pressure microfluidisation pretreatment revealed by high resolution mass spectrometry

Food Chemistry, 2013
Zong-Cai Tu, Qiuting Zhang, Yueming Hu   +2 more
exaly  

Influence of ultrasound pretreatment on the subsequent glycation of dietary proteins

Ultrasonics Sonochemistry, 2020
Dan Xu, Xia Zhang, Yuting Li
exaly