Results 81 to 90 of about 164,694 (203)
Effects of Modified Taro Flour by Heat Moisture Treatment Substitution on Dietary Fiber, Glycemic Index, and Elongation of Pasta [PDF]
BIO Web of ConferencesTubers are a high-carbohydrate local food commodity with great potential to be turned into flour and processed into various food products, such as pasta. One type of tuber that can produce functional pasta products is taro.
Sabila Arsyistawa Hadana +2 more
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YOUNG CONSUMERS’ DEMAND FOR NATURAL SWEETENERS [PDF]
Health conscious consumers are increasingly concerned about the caloric content and glycemic index of sweeteners added to food. Currently, the average American consumes 22 teaspoons of added sugar in processed foods per day.
Ehmke, Mariah D., Krutkramele, Katrina
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Effect of high and low glycaemic index recovery diets on intramuscular lipid oxidation during aerobic exercise [PDF]
, 2008 Intramyocellular lipid (IMCL) and plasma NEFA are important skeletal muscle fuel sources. By raising blood insulin concentrations, carbohydrate ingestion inhibits lypolysis and reduces circulating NEFA.
Emma Stevenson +5 more
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Nutrition Journal, 2006 Objective Foods with contrasting glycemic index when incorporated into a meal, are able to differentially modify glycemia and insulinemia. However, little is known about whether this is dependent on the size of the meal.
Díaz Erik +2 more
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Frontiers in NutritionBackgroundOsteoporosis is a chronic condition characterized by reduced bone strength and an elevated risk of fractures. The influence of diet and glucose metabolism on bone health and the development of osteoporosis has been an area of interest.
Anahita HoushiarRad +6 more
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Indian Heart Journal, 2018 This study investigated the associations between cardiovascular risk parameters, glycemic level and periodontitis in the diabetic adult population. BMI (body mass index), total cholesterol and triglyceride was used as cardiovascular risk measure and ...
Sangeeta Dhir, Viveka Kumar
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First Evaluation of an Index of Low Vagally-Mediated Heart Rate Variability as a Marker of Health Risks in Human Adults: Proof of Concept. [PDF]
, 2019 Multiple studies have demonstrated low vagally-mediated heart rate variability (HRV) being associated with a range of risk factors for heart disease and stroke, including inflammation, hyperglycemia, hyperlipidemia, and hypertension.
Fischer, Joachim E +4 more
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Cognition, Fasting Glucose, Glycemic Control, Glycemic Index, Type 1 Diabetes.
Journal of Islamic International Medical College, 2019 In this case report, we share our experience of complication with use of intra-abdominal polypropylene sutures. The patient presented with intestinal obstruction resulting from the herniation of small intestine through the polypropylene suture loop due ...
Umar Bashir , Afsheen Zafar
doaj
The Effect of Rice Variety and Parboiling on in vivo Glycemic Response
Tropical Agricultural Research, 2011 Improved and traditional rice varieties grown in Sri Lanka namely, Bg 300, Bg 352, Bg 358, Bg 406, LD 356, Rathkaral, Wedaheenati and Heendikwel were studied for their in vivo glycemic response.
PMHD Pathiraje +3 more
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The Impact of poor glycaemic control on the prevalence of erectile dysfunction in men with type 2 Diabetes Mellitus: A Systematic Review. [PDF]
, 2015 To determine the impact of poor glycaemic control on the prevalence of erectile dysfunction among men with type 2 Diabetics aged 27 to 85 years.The databases Embase classic+Embase, Global health, Ovid Medline and PsychINFO, were searched for relevant ...
Alsaad, S +4 more
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