Functional metagenomic screening for glycoside hydrolases
, 2017 Limitations on the cultivation of a majority of naturally occurring microbes have spurred the rise of culture-independent methods for the investigation of environmental microbial communities, a field known as metagenomics. This thesis addresses both functional and informatic approaches to metagenomics with the aim of improving our knowledge of ...
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Recent Advances in the Bioactive Compounds of Prunes (Prunus domestica L.) and Their Health Benefits
Food Frontiers, Volume 7, Issue 1, January 2026.Prunes (Prunus domestica L.) are a functional food rich in diverse bioactive compounds, including polyphenols (such as chlorogenic acid and anthocyanins), polysaccharides, and sorbitol.This review comprehensively synthesizes current research on the nutritional composition and biological activities of prunes, highlighting their multifaceted health ...
Luyang Han +10 more
wiley +1 more source
Two Novel α-L-Arabinofuranosidases from Bifidobacterium longum subsp. longum belonging to Glycoside Hydrolase Family 43 Cooperatively Degrade Arabinan [PDF]
, 2018 Masahiro Komeno +3 more
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Analysis of Genetic Variation of Rice Straw Characteristics and Its Influence on Biomass
Plant Direct, Volume 10, Issue 1, January 2026.ABSTRACT Rice straw is a key source of lignocellulosic biomass. GWAS can be used to identify genetic loci controlling stem morphological traits that influence biomass. This study aimed to investigate the genotypic diversity of rice straw internodes through GWAS, using 34,232 single‐nucleotide polymorphic sites with a minor allelic frequency (MAF ...
Mahta Mohamadiaza +4 more
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The Pseudomonas cellulosa glycoside hydrolase family 51 arabinofuranosidase exhibits wide substrate specificity [PDF]
, 2001 Marie-Helene BEYLOT +4 more
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In situ visualization of glycoside hydrolase family 92 genes in marine flavobacteria [PDF]
, 2021 Laura Zeugner +4 more
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Cereal Arabinoxylans—Their Enzymatic Degradation and Relevance for Breadmaking and Human Health
Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 1, January 2026.ABSTRACT As the most abundant nonstarch polysaccharides in cereals, arabinoxylans (AXs) contribute significantly to the global intake of dietary fiber. They play a crucial role in the breadmaking process with respect to dough rheology and texture, bread volume, and nutritional quality, especially when starting from wheat or rye flour.
Víctor González‐Alonso +3 more
wiley +1 more source
Structural Insights into the Carbohydrate Binding Ability of an α-(1→2) Branching Sucrase from Glycoside Hydrolase Family 70 [PDF]
, 2016 Yoann Brison +5 more
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Characterisation of a Novel Jumbo Lytic Aeromonas dhakensis Bacteriophage P19 and Its Endolysin
Microbial Biotechnology, Volume 19, Issue 1, January 2026.A jumbo, lytic myovirus phage P19 against multidrug‐resistant (MDR) Aeromonas dhakensis was isolated from river water. P19 demonstrated robust lytic activity, high thermal and pH stability (pH 6–10, up to 60°C), and no genes associated with lysogeny, virulence or antimicrobial resistance. ORF_358 of P19 encodes for T4‐type lysozyme.
Farhat Ansari, Vandan Nagar
wiley +1 more source