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GMO approvals under pressure: How climate shocks shape policy across nations. [PDF]
PLoS ONEWhile GMO cultivation is often viewed as a strategy to buffer agriculture against climate change, its regulation remains controversial across countries.
Xiangwen Kong
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Genetically modified plant–derived feed materials: results of official monitoring in Poland [PDF]
Journal of Veterinary ResearchHighly efficient animal rearing would be impossible without the use of high-protein feed. In Europe the main source of feed protein has become soybean meal imported from South America, where the majority of it is genetically modified.
Sieradzki Zbigniew +2 more
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Effect of Genetically Modified Organisms Feed Ingredients (Corn And Soybean) in Diet on Egg Production, Egg Broken Rate and Egg Quality in Layers [PDF]
Brazilian Journal of Poultry Science, 2023 This study was conducted to examine the effect of feeding genetically modified organisms (GMO) compared with non - GMO diet on performance of layers in terms of egg production, egg broken rate and egg quality in laying hen.
MM Hossain +4 more
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GM Crops & Food, 2023 Unintended effects of gene edit crops may pose safety issues. Omics is a useful tool for researchers to evaluate these unexpected effects. Transcriptome and proteomics analyses were performed for two gene editors, CRISPR-Cas9 and adenine base editor (ABE)
Liu Xiao-Jing +5 more
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GMOs or non-GMOs? The CRISPR Conundrum
Frontiers in Plant Science, 2023 CRISPR-Cas9, the “genetic scissors”, is being presaged as a revolutionary technology, having tremendous potential to create designer crops by introducing precise and targeted modifications in the genome to achieve global food security in the face of climate change and increasing population.
Aftab Ahmad +3 more
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Crop Journal, 2022 CRISPR-Cas9 is a common tool for gene editing, and appropriate sgRNAs are the key factor for successful editing. In this study, the effect of sgRNA length and number on editing efficiency was analyzed in rice using CYP81A6 as the target gene. A series of
Xiaojing Liu +5 more
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Scientific Reports, 2021 Cotton is an important natural fiber crop and economic crop worldwide. The quality of cotton fiber directly determines the quality of cotton textiles. Identifying cotton fiber development-related genes and exploring their biological functions will not ...
Jiangtao Yang +5 more
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HortScience, 2021 Using conjoint analysis and market simulations, the impact of the introduction of certified genetically modified organism (GMO)-free; GMO-free, not certified; and nonlabeled turfgrass was examined for Connecticut consumers.
Benjamin L. Campbell +2 more
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Frontiers in Plant Science, 2020 Molecular characterization is a key step in the risk assessment of genetically modified organisms (GMOs) for regulatory approval. Herein, we describe a method for analyzing copy number, insertion loci, and flanking sequences through whole-genome ...
Xu-jing Wang +4 more
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