Results 21 to 30 of about 116,852 (250)

Effects of non-genetically and genetically modified organism (maize-soybean) diet on growth performance, nutrient digestibility, carcass weight, and meat quality of broiler chicken [PDF]

open access: yesAsian-Australasian Journal of Animal Sciences, 2019
Objective This study was conducted to compare growth performance, nutrient digestibility and meat quality of broilers fed a genetically modified organism (GMO) diet or a non-GMO diet. Methods A total of 840 broilers with an initial body weight of 43.03 g
Song Zhang, Xiang Ao, In Ho Kim
doaj   +1 more source

How does Information Exposure Affect Public Attitudes Toward GMO in China? The mediating and moderating roles of Conspiracy Belief and Knowledge

open access: yesFrontiers in Psychology, 2022
BackgroundIn China, controversy about genetically modified organisms (GMO) is ongoing and some regard GMO as a “product of a conspiracy,” which affects people’s attitudes (PAs) toward GMO.
Zhitao Du, Yuqi Xiao, Jinghong Xu
doaj   +1 more source

Influence of growing Bt maize on Fusarium infection and mycotoxins content - a review

open access: yesPlant Protection Science, 2012
The literature linking Bt maize versus non-Bt maize and the changes in the fungal microflora spectrum and in the mycotoxins content have been summarised. The European corn borer reportedly promotes the infection of maize by Fusarium spp.
Jan Nedělník   +2 more
doaj   +1 more source

Adventitious presence of GMOs in maize in the view of coexistence

open access: yesActa Agriculturae Slovenica, 2011
The introduction of genetically modified (GM) crops in the European Union (EU) demand specific management. The EU recommendations for the management of different agricultural practices are oriented towards the sustainable agriculture in the frame of ...
Petra KOZJAK   +2 more
doaj   +1 more source

Breeding of glyphosate-tolerant genetically modified rice BriA15-38

open access: yesGM Crops & Food
Glyphosate has become a widely used broad-spectrum herbicide in agricultural fields due to its broad-spectrum efficacy, low toxicity, safety, and minimal of soil residue.
Jiangtao Yang   +4 more
doaj   +1 more source

Application of a Novel Instantized Glycerol Monooleate Ingredient in a Protein-Stabilized Oil-In-Water Emulsion

open access: yesFoods, 2020
Glycerol monooleate (GMO), casein and whey proteins are surfactants that can stabilize emulsion systems. This study investigates the impact of instantized GMO powders on creaming stability and oxidative stability in protein-stabilized emulsions.
Chia Chun Loi   +3 more
doaj   +1 more source

Türkiye’de Piyasaya Sunulan Bebek Mamalarında Genetiği Değiştirilmiş Organizma (GDO) Varlığının Araştırılması

open access: yesTurkish Journal of Agriculture: Food Science and Technology, 2021
Biyoteknolojik yöntemlerle canlıların gen dizilimlerinin değiştirilip, mevcut özelliklerinin geliştirilmesi ve/veya yeni özellikler kazandırılması ile elde edilen organizmalara genetiği değiştirilmiş organizma (GDO) denilmektedir. Bebeklerin yaşamlarının
Erdem Artuvan, Salih Aksay
doaj   +1 more source

Non-GMO Corn Silage Variety Trial [PDF]

open access: yes, 2017
In 2017, the University of Vermont Extension Northwest Crops and Soils Program evaluated yield and quality of 11 non-GMO corn silage varieties in Franklin, VT. An emerging non-GMO milk market has prompted some dairy farmers to start growing non-GMO corn.
Cummings, Erica   +4 more
core   +1 more source

Oncolytic Probiotics with Molecular Pili for Solid Tumor Therapy

open access: yesAdvanced Science, EarlyView.
This study identifies Lactobacillus rhamnosus as an intrinsic oncolytic agent that triggers tumor metabolic collapse via calcium‐dependent ROS bursts. By chemically anchoring collagen‐targeting “molecular pili” to the bacterial surface, the engineered non‐transgenic probiotic (LR@MP) achieves targeted colonization and potent solid tumor suppression ...
Haodong Ge   +14 more
wiley   +1 more source

Identification and functional characterization of bidirectional gene pairs and their intergenic regions in cotton

open access: yesBMC Plant Biology
Background In research to improve the quality of transgenic crops, it is often necessary to introduce multiple functionally related genes into recipient plants simultaneously to improve crop genetic traits effectively.
Jiangtao Yang   +7 more
doaj   +1 more source

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