Results 71 to 80 of about 13,942 (279)

Cluttered with claims: Composition, nutrition, health and marketing claims on commercial infant and toddler foods in New Zealand

Nutrition &Dietetics, EarlyView.
Abstract Aim The World Health Organization Regional Office for Europe's Nutrient and Promotion Profile Model recommends that commercial infant and toddler foods do not carry compositional, nutrition, health, or marketing claims. Our objective was to identify on‐pack claims displayed on commercial foods for infants and toddlers in New Zealand.
Sally Mackay, Berit Follong, Baylee Wilde, Maria Ferreria, Maree Scully   +4 more
wiley   +1 more source

Combined effects of temperature, pressure and low pH on the amplification of DNA of plant derived foods

Czech Journal of Food Sciences, 2011
The effect of food processing on the DNA integrity was studied by means of PCR amplification of soybean, transgenic MON 810 and non-transgenic maize, bean, and pea.
Eva Bergerová, Zuzana Godálová, Peter Siekel   +2 more
doaj   +1 more source

Assessment of genetically modified soybean MON 94313 (application GMFF-2022-6595). [PDF]

EFSA J
Abstract Genetically modified soybean MON 94313 was developed to confer tolerance to dicamba, glufosinate, 2,4‐D and mesotrione‐based herbicides. These properties were achieved by introducing the dmo, pat, ft_t.1 and tdo expression cassettes. The molecular characterisation data and bioinformatics analyses do not identify issues requiring food/feed ...
EFSA Panel on Genetically Modified Organisms (GMO), Casacuberta J, Barro F, Braeuning A, de Maagd R, Epstein MM, Frenzel T, Gallois JL, Koning F, Messéan A, Moreno FJ, Nogué F, Savoini G, Schulman AH, Tebbe C, Veromann E, Ardizzone M, De Sanctis G, Dumont AF, Ferrari A, Gennaro A, Gil Gonzalez AB, Gómez Ruiz JÁ, Goumperis T, Kagkli DM, Lenzi P, Lewandowska A, Camargo AM, Neri FM, Piffanelli P, Raffaello T, Sánchez-Brunete E.   +31 more
europepmc   +2 more sources

AutoChamber: A broadly accessible 3D‐printed floating chamber to automate measurements of greenhouse gas emissions from surface waters

Methods in Ecology and Evolution, EarlyView.
Abstract Fresh waters provide environmental conditions that favour microbial CO2 and CH4 production, leading to the release of large quantities of greenhouse gases (GHG) to the atmosphere. Despite their importance, these fluxes remain poorly defined, weakening estimates of global GHG budgets that are critical in implementing effective climate ...
Benjamin J. Archer, Peter Casper, Mark O. Gessner   +2 more
wiley   +1 more source

Avoiding Corporate Greenwashing? Sustainability Silence Narratives in the Agri‐Food Industry

Business Ethics, the Environment &Responsibility, EarlyView.
ABSTRACT The aim of this article is to shed more light on the reasons underlying companies' under‐communication or lack of communication to stakeholders about sustainability achievements in the agri‐food sector. A qualitative study based on 34 semi‐structured interviews with respondents from this sector shows the predominance of a rationale of ...
Olivier Boiral, Marie‐Christine Brotherton, David Talbot, Laurence Guillaumie   +3 more
wiley   +1 more source

Alternative Calibration and Auction Institutions for Predicting Consumer Willingness to Pay for Nongenetically Modified Corn Chips

Journal of Agricultural and Resource Economics, 2001
This study explores two important issues in experimental economics: calibration and auction institution. Consumer willingness-to-pay bids for corn chips made with non-genetically modified ingredients are elicited in first- and second-price auctions ...
Jayson L. Lusk, M. Scott Daniel, Darrell R. Mark, Christine L. Lusk   +3 more
doaj   +1 more source

Assessment of genetically modified soybean MON 87705 for renewal authorisation under Regulation (EC) No 1829/2003 (application GMFF-2023-21236). [PDF]

EFSA J
Abstract Following the submission of application GMFF‐2023‐21236 under Regulation (EC) No 1829/2003 from Bayer CropScience LP, the Panel on Genetically Modified Organisms of the European Food Safety Authority was asked to deliver a scientific risk assessment on the data submitted in the context of the renewal of authorisation application for the ...
EFSA Panel on Genetically Modified Organisms (GMO), Casacuberta J, Barro F, Braeuning A, de Maagd R, Epstein MM, Frenzel T, Gallois JL, Koning F, Messéan A, Moreno FJ, Nogué F, Savoini G, Schulman AH, Tebbe C, Veromann E, Gómez JÁ, Goumperis T, Lenzi P, Lewandowska A, Camargo AM, Piffanelli P, Raffaello T, Gonzales ABG, Sánchez-Brunete E.   +24 more
europepmc   +2 more sources

Exploring attitudes towards GMO labelling: a study on the Czech population

, 2023
David Brož, Inna Čábelková, Martin Hlaváček, Ľuboš Smutka, Petr Procházka   +4 more
openalex   +1 more source

Debunking the Climate Sceptic and the Threat of Self‐Defeat

Journal of Applied Philosophy, EarlyView.
ABSTRACT Cultural cognition is the thesis that laypersons' factual beliefs about politically important issues are often shaped by their political values. The question, then, is whether a layperson who believes in anthropogenic climate change should doubt her beliefs insofar as they might be influenced by values.
Léna Mudry
wiley   +1 more source

Central–Local Relations in China: A Case Study of Heilongjiang's GMO Ban [PDF]

, 2023
Hongzhou Zhang, Alfred M. Wu
openalex   +1 more source