Results 181 to 190 of about 312,891 (248)

Georgian Grapes and Wines as a Source of Phenolic Compounds: Composition, Antioxidant Activity, and Traditional Winemaking. [PDF]

Molecules
Mittova V, Tsetskhladze ZR, Motsonelidze N, Palumbo R, Roviello GN.   +4 more
europepmc   +1 more source

Sustainable Tourism and Projectification: Evidence from South‐Eastern Italy

The Political Quarterly, EarlyView.
Abstract This article examines how public policy can be used to promote local tourism and steer it towards sustainability. It uses the municipality of Lecce—a medium‐sized city in south‐eastern Italy—and the broader Salento region as a critical case study, drawing on descriptive statistics, administrative data on local policy projects promoting culture
Lorenzo Mascioli
wiley   +1 more source

Dwelling in a post‐fallout landscape: re‐shaping and sustaining life in a former evacuation zone in Fukushima Habiter après la catastrophe : redonner forme au monde et entretenir la vie dans une ancienne zone évacuée à Fukushima

Journal of the Royal Anthropological Institute, EarlyView.
This article explores the activities of daily life in a village neighbouring the TEPCO nuclear power plant in Fukushima. It argues that one of the potentials of taking a dwelling perspective – a phenomenological approach to living within the ecological and social environments – emerges most compellingly within a polluted landscape.
Tomoko Sakai
wiley   +1 more source

Aromatic Profile and Phenolic Composition of White Wines from Hybrid Grapes Grown onto Different Rootstocks and Regions of Brazil. [PDF]

ACS Omega
Niederauer GF, Gimenes L, Silva JCRL, Lima MDS, Pereira GE, de Souza JR, Hernandes JL, Furlan MFM, Facanali R, Marques MOM.   +9 more
europepmc   +1 more source

Grape Stalks as a Sustainable Feed Supplement for Dairy Cows: A Preliminary In Vivo Study on Milk Microbiota and Cheese Quality. [PDF]

Animals (Basel)
Dallavalle G, Secchi G, Mancini A, Cologna N, Vrhovsek U, Angeli A, Aprea E, Zambanini J, Solovyev P, Bontempo L, Betta E, Biasioli F, Zanon T, Franciosi E.   +13 more
europepmc   +1 more source

From waste to wealth: effects of nine agroforestry wastes on Stropharia's traits & yield. [PDF]

Open Life Sci
Shen M, Lv G, He W, Wang N, Wang R, Quan X, Yuan Y, Yao X.   +7 more
europepmc   +1 more source

Production of Activated Carbon from Grape Pomace (<i>Vitis labrusca</i>) by Chemical Activation with ZnCl₂ and Its Application in Phenol Adsorption. [PDF]

ACS Omega
Scholant AF, Moreira M, Sousa ANDS, da Silva KA, da Silveira N, Jaeschke DP, Pinto LAA, Cadaval TRSA.   +7 more
europepmc   +1 more source

Grapes

, 2013
openaire   +1 more source